Slovenia
49 restaurants in Ljubljana recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
2 guides · Nazorjeva ulica 2, Ljubljana, 1000, Slovenia
AFTR in Ljubljana serves modern cuisine built for sharing, from focaccia with butter to octopus with adzuki beans in a striking blue room.
2 guides · Stari trg 19, Ljubljana, 1000, Slovenia
Istrian-inspired Mediterranean cooking at Altrokè on Stari trg in Ljubljana, with house olive oil and wine from Plavje and a Michelin Recommended listing for 2026.
2 guides · Breg 20, Ljubljana, 1000, Slovenia
Breg in Ljubljana: contemporary cooking with Slovenian game and forest berries, Gault&Millau 13.5 (2026), and a riverside terrace.
2 guides · 59 Slovenska cesta, 1000 Ljubljana, Central Slovenia
Modern cuisine on the top floor of a Ljubljana five-star hotel, with panoramic city views and a Gault&Millau 14 rating for 2026.
2 guides · Čufarjeva ulica 5, Ljubljana, 1000, Slovenia
Georgie Bistro in Ljubljana serves contemporary cooking from chef Gregor Jelnikar, with a 14.5 Gault&Millau score for 2026.
2 guides · Čopova ulica 5a, Ljubljana, 1000, Slovenia
Gostilna AS on Čopova ulica in Ljubljana: a family-run Mediterranean kitchen with homemade pasta, Karst beef and a Gault&Millau score of 15 (2026).
2 guides · Grajska planota 1, Ljubljana, 1000, Slovenia
Slovenian cooking inside Ljubljana Castle at Gostilna na Gradu, with dry-cured trout, leteči žganci and a wine list built around Slovenian producers.
2 guides · Čopova Ulica 5a, Ljubljana, 1000, Slovenia
Ana Roš's casual Ljubljana restaurant on Čopova ulica serves shared plates from breakfast to late evening, rated 14.5 by Gault&Millau in 2026.
2 guides · Stari Trg 11, Ljubljana, 1000, Slovenia
Landerik on Stari trg in Ljubljana serves Slovenian cuisine built on local producers, rated 14 points by Gault&Millau for 2026.
2 guides · Tomšičeva ulica 12, Ljubljana, 1000, Slovenia
Seasonal European and Mediterranean cooking in a restored Ljubljana villa near Tivoli Park, rated 15.5 by Gault&Millau in 2026.
2 guides · Dvorni trg 1, Ljubljana, 1000, Slovenia
Peti 181 in Ljubljana's old town: Adriatic seafood, house raviolo and a terrace facing Ljubljana Castle. Gault&Millau 14.5 (2026).
2 guides · Šmartinska cesta 55, Ljubljana, 1000, Slovenia
Mediterranean cooking on Šmartinska cesta in Ljubljana, with Istrian pasta, Adriatic fish, house desserts and a Slovenian and international wine list. Gault&Millau 15.5 in 2026.
2 guides · Križevniška ulica 12, Ljubljana, 1000, Slovenia
Asian kitchen in central Ljubljana with Gault&Millau 13.5 (2026). Fresh herbs, bold spice, and Slovenian wine pairings.
Modern cuisine in the round tower on Ljubljana Castle hill, with tasting menus, city views and Gault&Millau 17.5 for 2026.
2 guides · Wolfova ulica 12, Ljubljana, 1000, Slovenia
Japanese restaurant at Wolfova ulica 12 in Ljubljana, scored 14.5 by Gault&Millau in 2026. Sushi, teriyaki and mango pudding beside an open kitchen.
2 guides · Trubarjeva Cesta 72, Ljubljana, 1000, Slovenia
TaBar at Trubarjeva cesta 72 in Ljubljana pairs a lively bar and bistro with TA, an avant-garde restaurant led by hunter-chef Jakob Pintar. Gault&Millau 16 in 2026.
2 guides · Mestni trg 15, Ljubljana, 1000, Slovenia
Open-fire grill cooking in central Ljubljana, with steaks, wild fish and lamb cooked over embers. Gault&Millau 14 (2026).
1 guide · 152 Šmartinska cesta, 1000 Ljubljana, Central Slovenia
A Gault&Millau rated destination serving air-freighted Black Angus on authentic wood-fired grills, set inside a hacienda-inspired Ljubljana dining room.
1 guide · 8 Breg, 1000 Ljubljana, Central Slovenia
Executive chef Ruben Chaves Atunga leads a disciplined Japanese-Peruvian fusion kitchen in Ljubljana. Discover signature tiraditos, baked scallops, and a riverside setting earning a Gault&Millau 14.
1 guide · 330 Tržaška cesta, 1000 Ljubljana, Central Slovenia
Gault&Millau rated Gostilna Gorjanc 12.5 points for its enduring tradition, classic Slovenian dishes like homemade gnocchi and fried chicken, and a warm atmosphere that feels like home.
1 guide · 9 Pot k Savi, 1000 Ljubljana, Central Slovenia
Discover Gostilna Kovač, a historic Ljubljana inn known for fresh Adriatic seafood, classic meat dishes, and a quiet garden oasis.
1 guide · 24 Ob Ljubljanici, 1000 Ljubljana, Central Slovenia
A fourteen point Gault & Millau rated inn blending family legacy with daily Adriatic catches and handmade pasta.
1 guide · 151 Zaloška cesta, 1000 Ljubljana, Central Slovenia
Gostilna Jurman in Ljubljana serves hearty classics, fresh seafood, and pizza across four themed rooms. The established eatery holds a Gault&Millau 11.5 for its welcoming atmosphere and dependable cooking.
1 guide · 5 Pod gradom, 1351 Log-Dragomer, Central Slovenia
Recognized by Gault&Millau, Gostilna Ponvica draws diners to the green outskirts of Ljubljana with relaxed dining, signature skillet creations, and house-made pastas crafted with precision.
1 guide · 96 Kamnik pod Krimom, 1352 Brezovica, Central Slovenia
Three-generation Slovenian inn in Brezovica offers wood-fired meats, grandma Mara's fried chicken, and Gault&Millau recognition for authentic, patient cooking.
1 guide · 8 Kodrova ulica, 1000 Ljubljana, Central Slovenia
Gostilna Pri Stričku in Ljubljana offers warm hospitality and hearty Slovenian classics like veal stew and stuffed cabbage, earning a Gault&Millau score of 11.5.
1 guide · 418 Tržaška cesta, 1351 Brezovica, Central Slovenia
A family-run Slovenian inn in Brezovica since 1848, celebrated for its crispy fried chicken ritual and hearty seasonal dishes.
1 guide · 20 Skaručna, 1217 Vodice, Central Slovenia
Gostilna Skaručna in Vodice serves robust Slovenian cooking shaped by forty years of the Žagar family. Dishes like wood-fired polenta and raw beetroot define this Gault&Millau-scored destination near Ljubljana.
1 guide · 60 Kamnik pod Krimom, 1352 Brezovica, Central Slovenia
A family-run village inn since 1957, Gostilna Zgornji Kirn serves slow-roasted meats and award-winning homemade desserts just outside Ljubljana.
1 guide · 95 Tacenska cesta, 1000 Ljubljana, Central Slovenia
Gostilnica in pizzerija Kaval brings Tuscan cooking to Ljubljana's outskirts, where Gault&Millau notes exceptional homemade pasta, wood-fired octopus, and a shaded summer garden framed by greenery.
1 guide · 5 Tržaška cesta, 1000 Ljubljana, Central Slovenia
Mirje brings authentic Italian cooking to Ljubljana, celebrated with a Gault&Millau 13 score for classic pastas, wood-fired pizzas, and signature veal milanese.
1 guide · 155 Vodnikova cesta, 1000 Ljubljana, Central Slovenia
Gault&Millau-rated Japonska restavracija Maru serves precision Japanese cuisine in Ljubljana, featuring fresh sushi, glazed eel, and an understated atmosphere designed for focused dining.
1 guide · Miklošičeva cesta 19, Ljubljana, 1000, Slovenia
In Ljubljana, the Bratovž family runs JB Restavracija, a Michelin Recommended haven of modern Slovenian cuisine inside a Plečnik-designed building.
1 guide · 50 Tomačevska cesta, 1000 Ljubljana, Central Slovenia
A Gault&Millau recognized tavern near the Sava river serves generous portions of seasonal Slovenian cooking in a warm, unpretentious setting.
1 guide · 40 Trubarjeva cesta, 1000 Ljubljana, Central Slovenia
A small Ljubljana kitchen built around an open fire grill, serving dry-aged beef, Mangalica pork, and seasonal vegetables in a lively setting.
1 guide · 1 Cesta v Gorice, 1000 Ljubljana, Central Slovenia
A quiet terrace, straightforward preparation, and thirteen Gault&Millau points define this Ljubljana favourite.
1 guide · 48 Viška cesta, 1000 Ljubljana, Central Slovenia
A historic Ljubljana inn celebrated by Gault&Millau for its honest, seasonal dishes and century-old culinary tradition.
1 guide · 5 Vodnikov trg, 1000 Ljubljana, Central Slovenia
Chef Dalibor Milenković leads a focused seafood kitchen in Ljubljana, celebrated by Gault&Millau for clean flavors and an open-grill approach.
1 guide · 3 Cesta v Mestni log, 1000 Ljubljana, Central Slovenia
A boutique Ljubljana bistro led by three friends, offering a weekly changing seasonal menu served family style alongside a curated wine list.
1 guide · 8 Ameriška ulica, 1000 Ljubljana, Central Slovenia
Restavracija diVino in Ljubljana blends Brda traditions with modern techniques, earning a Gault&Millau score of 13 for its house-made cured meats, Istrian truffle pasta, and distinctive atmosphere.
1 guide · 98 Koprska ulica, 1000 Ljubljana, Central Slovenia
Discover Restavracija Harfa in Ljubljana, where Gault&Millau recognizes precise execution and regional flavors in every dish.
1 guide · 90 Senožeti, 1262 Dol pri Ljubljani, Central Slovenia
Restavracija Krtina D'Ampezzo delivers bold Italian flavours and excellent ingredients in a warm, rustic setting in Ljubljana, recognized by Gault&Millau 2026.
1 guide · 4B Šlandrova ulica, 1231 Ljubljana, Central Slovenia
A discreet dining room in an industrial quarter serves precise contemporary dishes and signature cocktails, earning a 14.5 Gault&Millau rating for consistent excellence.
1 guide · 21 Petkovškovo nabrežje, 1000 Ljubljana, Central Slovenia
A relaxed dining spot by the Ljubljanica serving Slovenian classics, Istrian specialties, and seasonal seafood with a refined touch.
1 guide · 92 Koprska ulica, 1000 Ljubljana, Central Slovenia
A Gault & Millau rated venue in Ljubljana serving balanced meat, seafood, and classic desserts in a comfortable setting.
1 guide · 28 Gornji trg, 1000 Ljubljana, Central Slovenia
A Gault&Millau recognized steakhouse in old Ljubljana where precise raw preparations meet charcoal-grilled cuts and traditional Slovenian sides.
1 guide · 6 Krojaška ulica, 1000 Ljubljana, Central Slovenia
A former Roman site turned modern dining room where seasonal markets, historic architecture, and Gault&Millau recognition shape every plate.
1 guide · 38 Gornji trg, 1000 Ljubljana, Central Slovenia
Discover how Tatjana’s personal touch and daily fresh catch define this award-winning Dalmatian tavern in central Ljubljana.
1 guide · 7 Stari trg, 1000 Ljubljana, Central Slovenia
A refined Ljubljana restaurant blending sixteenth-century vaults with a modern kitchen, earning a 14-point Gault&Millau recognition for precise seafood and seasonal plates.