Belgium
58 restaurants in Liège recognised by Gault&Millau, Le Fooding, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
4 guides · Place du Vieux Tilleul 14, Esneux, 4130, Belgium
Locavore tasting menus cooked over wood fire at L'Air de Rien in Esneux, near Liège, with 15 points from Gault&Millau in 2026.
3 guides · Rue Haute-Wez 191, 4030 Liège (Grivegnée), BE
Family-run Italian trattoria in Liège since 1998. Michelin Bib Gourmand (2026), homemade pasta and monthly seasonal menus.
3 guides · Boulevard de la Sauvenière 70, 4000 Liège, BE
¡Toma! in Liège is an immersive bistro led by chef Thomas Troupin, with a Michelin star for 2026 and 17/20 from Gault&Millau.
2 guides · En Neuvice 55, Liège, 4000, Belgium
Au Moriane serves modern French tasting menus in a restored 1693 house in Liège. Chef Sébastien Lambert-Carabin cooks with vegetables from his own garden. Gault&Millau 14, 2026.
2 guides · Place du Vingt Août 16, 4000 Liège, Belgium
Baci at Place du Vingt Août 16, Liège: a modern Italian set menu in the Théâtre de Liège, listed by Le Fooding in 2026.
2 guides · voie de l'Ardenne 108, Embourg, 4053, Belgium
Thai cooking in a restored farmhouse in Embourg, near Liège. Short seasonal menu, around 100 wines, Michelin Recommended and Gault&Millau 12 in 2026.
2 guides · Rue des Mineurs 6, 4000 Liège, Belgium
Georgian bistro near the Marché de la Batte in Liège, rated 13 by Gault&Millau in 2026, with family recipes and a neo-bistro approach.
2 guides · Rue Saint-Jean-en-Isle 6, 4000 Liège, BE
Caudalie in Liège serves French cooking by chef Simon Poletto, holds Gault&Millau 14 (2026), and pours an evolving wine list chosen by sommelier Manon Moullet.
2 guides · Avenue Joseph Wauters 2, Tilff, 4130, Belgium
French restaurant Cuisine & Nous in Liège, Avenue Joseph Wauters 2 in Tilff, rated 12 by Gault&Millau for 2026. Seasonal menus and a terrace.
2 guides · rue de la Casquette 5, Liège, 4000, Belgium
Enoteca in Liège serves Italian and Mediterranean cooking on rue de la Casquette. Michelin awarded it a Bib Gourmand in 2026 for good quality, good value.
2 guides · allée de Érables, Liège, 4000, Belgium
Héliport Brasserie in Liège, Belgium: French cuisine, one Michelin star and 14 Gault&Millau points for 2026.
2 guides · rue de la Goffe 8, Liège, 4000, Belgium
Country cooking on rue de la Goffe in Liège, with a 2026 Michelin Bib Gourmand, homemade foie gras and bouchon-style bistro classics.
2 guides · Boulevard Emile de Laveleye 191, Liège, 4020, Belgium
Le Cabochon in Liège's Vennes district serves seasonal Mediterranean-leaning cooking, with a 2026 Bib Gourmand and a Gault&Millau score of 13.5.
2 guides · Rue des Carmes 15
Merry is a sustainable neo-gastronomic restaurant at Rue des Carmes 15 in Liège, rated 13.5 by Gault&Millau in 2026, with a monthly five-course menu and living wines.
2 guides · Esplanade Simone Veil 2, 4000 Liège, Belgium
Pépin in Liège, a French-inspired kitchen and bar near Les Guillemins station. Gault&Millau scored it 12.5 for 2026.
2 guides · esplanade Albert Ier 7, Liège, 4000, Belgium
Riva is a Belgian and French brasserie on esplanade Albert Ier in Liège, Michelin Recommended in 2026 and rated 13 by Gault&Millau, with a minimalist, marine-inspired room.
2 guides · voie de l'Ardenne 58b, Embourg, 4053, Belgium
Italian restaurant in Embourg near Liège, listed in the 2026 Michelin Bib Gourmand selection for good quality, good value cooking.
2 guides · Rue de la Cathédrale 25, 4000 Liège, BE
Sébastian in Liège, Belgium, serves French cooking at Rue de la Cathédrale 25 and holds the Michelin Bib Gourmand for 2026.
2 guides · Rue Chapuis 40, 4100 Seraing, Belgium
Utopia, a bistro at Rue Chapuis 40 in Seraing near Liège, Belgium. Monthly seasonal menus, Gault&Millau 13.5 (2026), and a Le Fooding listing.
1 guide · rue Grétry 24, Liège, 4020, Belgium
Family-run Italian restaurant in Liège, serving authentic, refined cuisine for over 40 years. Michelin Recommended 2026.
1 guide · Avenue de la Résistance 356, 4630 Soumagne, BE
A Gault&Millau rated dining room in Amsterdam where chef Thierry Honhon blends French technique with Italian warmth using local produce.
1 guide · Rue de la Madeleine 22, 4000 Liège, BE
Established in 1957, Asti delivers refined Italian cooking in central Liège. A Gault&Millau 13.5 rating highlights its dedicated service and classic dishes.
1 guide · Rue Sainte-Aldegonde 11, 4000 Liège, Belgium
Marie Corthouts runs a tightly curated bistro in Liège, serving a short rotating menu of seasonal sandwiches and pastas while her mother bakes the desserts.
1 guide · En Bergerue 13, 4000 Liège, BE
A family-run Italian kitchen in Liège’s Le Carré district serves refined seasonal dishes and earns consistent recognition from critics.
1 guide · Place Saint-Michel 74, 4000 Liège, Belgium
Discover Chez Yara in Liège, where owner Yara Abazid transforms Syrian family recipes into a distinctive brunch experience served across azure walls and a leafy terrace.
1 guide · Rue Hors-château 76
Discover Como en Casa in Liège, a vegetarian and vegan kitchen focused on seasonal produce from local growers, earning recognition in the We're Smart Green Guide.
1 guide · Rue Hors-Château 46, 4000 Liège, BE
Two chefs share a quiet table in Liège, turning market produce into grilled classics and handmade pasta.
1 guide · Boulevard d'Avroy 238a, 4000 Liège, Belgium
Chef Stéphanie Wouters brings innovative, seasonal cooking to Liège at Festin, a Le Fooding-listed spot honoring local terroir and her own garden harvests.
1 guide · Rue des Clarisses 48, 4000 Liège, BE
A Gault&Millau recognized French kitchen in Liège, where classical technique meets refined dining.
1 guide · Rue Souverain Pont 34, 4000 Liège, Belgium
A Liège bistro blending Parisian, Italian, and American influences into counter dining backed by a Le Fooding listing.
1 guide · Rue de l'Yser 110, 4430 Ans, BE
A streamlined Italian kitchen in Ans delivers steady execution and a twelve point Gault&Millau rating, backed by open service and a loyal local following.
1 guide · Rue Pierre Michaux 74, 4683 Oupeye, BE
Discover Gioco in Paris, a kitchen honored with a Gault&Millau 12 rating for its focused culinary approach.
1 guide · Gare des Guillemins 20c, 4000 Liège, BE
Discover Grand Café de la Gare in Liège, a modern brasserie inside Guillemins station praised by Gault&Millau for its generous seasonal cuisine and super-fresh seafood.
1 guide · Quai de la Goffe 37, 4000 Liège, Belgium
Four founders turned former design careers into a riverside coffee shop praised for rotating pastries and cash-only hospitality.
1 guide · Première Avenue 66, 4040 Herstal, BE
A Herstal brasserie recognized by Gault&Millau for its disciplined Josper-grilled menu, bioclimatic pergola, and curated wine service.
1 guide · Quai de la Dérivation 39, 4020 Liège, Belgium
A fixed five-course menu, house charcuterie, and a curated natural wine program define this Le Fooding-listed spot in Liège.
1 guide · Rue du Puits 1a, 4000 Liège, BE
Kiosq in Liège offers authentic seasonal cuisine crafted by Nicolas Moray. Enjoy weekly changing menus, sharing plates, and a friendly atmosphere with a 12.5/20 Gault&Millau rating.
1 guide · Rue Saint-Denis 2, 4000 Liège, BE
Family run Italian kitchen in Liège serving fresh seasonal dishes and authentic trattoria warmth.
1 guide · En Féronstrée 111, Liège, 4000, Belgium
Discover La Cuisine de Yannick in Liège, a Michelin Bib Gourmand restaurant serving quality, good-value country cooking in a welcoming setting.
1 guide · Rue Large Voie 57, 4040 Herstal, BE
A refined seasonal French kitchen led by veteran chef Erik Lindelauf, earning a Gault&Millau 13 score in Liège.
1 guide · Avenue des Ardennes 107, 4130 Esneux (Tilff), BE
A Gault&Millau rated dining room in Tilff serves rotating French menus with worldly spice and seasonal fruit challenges.
1 guide · voie de l'Air Pur 207, Beaufays, 4052, Belgium
Chef Mounir's creative, seasonal cooking in a stunning 1930s art deco setting in Beaufays. Michelin Recommended 2026.
1 guide · Rue de Chèvremont 91, 4051 Chaudfontaine, BE
Le Basilic, Belgo-French kitchen at Rue de Chèvremont 91 in Chaudfontaine, earned 12 points from Gault&Millau in 2026.
1 guide · Rue du Pont 16, 4000 Liège, BE
Michel Dans serves characterful French dishes at Le Paris-Brest in Liège, a nearly thirty-year-old bistro praised for its wood-paneled bar and balanced creations.
1 guide · Quai des Ardennes 99, 4031 Liège (Angleur), BE
Chef Chen Fuqing brings Zhejiang flavors to Liège at Les Cinq Étoiles. A Gault&Millau recognized kitchen serving modern Chinese classics.
1 guide · Galerie Cathédrale, Place de la Cathédrale 104, 4000 Liège, BE
Since 1963, Pai Pin Chou has guided a refined dining space near the cathedral. Discover a celebrated wine list and consistent Chinese cuisine recognized by Gault&Millau.
1 guide · Rue de la Madeleine 19, 4000 Liège, Belgium
Tim Susan revived a Liège landmark on Rue de la Madeleine, preserving decades of original decor and unfussy Italian cooking.
1 guide · Avenue Laboulle 18, 4130 Esneux (Tilff), BE
Chef Manuel Béjar channels the aromatic kitchens of Narbonne into a contemporary Liège dining room focused on fresh seafood and herbal French cooking.
1 guide · Rue des Champs 1, 4460 Grâce-Hollogne, BE
A Gault&Millau rated Italian restaurant in Grâce-Hollogne featuring handmade pasta, seasonal seafood, and curated house wines.
1 guide · Rue du Mouton Blanc 13, 4000 Liège, Belgium
A Le Fooding listed spot where a Neapolitan chef crafts lightweight dough and seasonal toppings in a warmly lit brick dining room.
1 guide · Rue de la Régence 10, 4000 Liège, Belgium
A Liège spot celebrated by Le Fooding for masterfully hand-kneaded dough and authentic Gansu flavors.
1 guide · Chaussée de Tongres 98
A recognized spot in Liège earning three radishes from the We're Smart Green Guide for its commitment to responsible cooking.
1 guide · Rue Louvrex 78, 4000 Liège, BE
Sottopiano in Liège offers refined Italian cooking beneath a historic master house. Recognized by Gault&Millau and crowned best risotto in Liège by Restaurant Guru.
1 guide · Rue de la Casquette 15, 4000 Liège, Belgium
Le Fooding recognizes Spratchie’s for its smashed Ardennes beef burgers, smoked counter, and lively Liège atmosphere. Discover the kitchen behind this street food standout.
1 guide · Place du Vingt Août 15, 4000 Liège, Belgium
Chef Anthony Rousselle’s minimalist lunch counter earns a Le Fooding listing for honest, seasonal fare in Liège.
1 guide · Rue Roture 50, 4020 Liège, Belgium
Chef Anthony Farinella serves unapologetically bold Italian dishes in a vibrant Liège spot recognized by Le Fooding for its fearless flavor combinations.
1 guide · Place Francoise Héritier 1, 4000 Liège (Val Benoit), BE
Chef Vincenzo Calderone brings honest Puglian and Sicilian flavors to a relaxed space in Liège. A Gault&Millau recognized kitchen.
1 guide · Rue de la Madeleine 33, 4000 Liège, Belgium
A former Belle Époque pharmacy now serves Sub-Saharan classics and contemporary creations by Congolese chef Aris Kumeso Mateta in Liège.
