Belgium
32 restaurants in Hasselt recognised by Gault&Millau, Le Fooding, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
4 guides · Ridder Portmansstraat 4, Hasselt, 3500, Belgium
Ogst, a modern French restaurant at Ridder Portmansstraat 4 in Hasselt, Belgium, holds one Michelin star (2026). Lunch and tasting menus.
4 guides · Het Dorp 34, Hasselt, 3500, Belgium
Glenn Ross cooks market-driven French bistro menus in an open kitchen at Het Dorp 34 in Hasselt. Gault&Millau 14 points, 2026.
3 guides · Aldestraat 20
Osteria Moretti, Aldestraat 20 in Hasselt: an Italian kitchen with open kitchen, bar and wine list, scored 14 by Gault&Millau in 2026 and Michelin Recommended.
2 guides · Runkstersteenweg 226, Hasselt, 3500, Belgium
Brasserie Rongese in Hasselt serves traditional Flemish brasserie food at Runkstersteenweg 226, with a Gault&Millau score of 13 in 2026.
2 guides · Kapelhof 13, Zonhoven, 3520, Belgium
Innesto, Zonhoven: one Michelin star (2026), chef Koen Verjans' seasonal fine dining, and a white villa with a terrace.
2 guides · Persoonstraat 16, Hasselt, 3500, Belgium
JER in Hasselt serves seasonal contemporary cooking, rated one Michelin star in 2026, with multi-course dinners and weekday lunch.
2 guides · Luikersteenweg 366, Hasselt, 3500, Belgium
Otoro in Hasselt serves a five- or six-course Asian fusion tasting menu. Gault&Millau scored it 15.5 for 2026.
2 guides · Plattestraat 41, Wellen, 3830, Belgium
The Black Knife in Hasselt serves French fine dining at Plattestraat 41, Wellen, earning 14 points from Gault&Millau in 2026.
1 guide · Ridder Portmanstraat 8, 3500 Hasselt, BE
Chef Peter Collura builds flexible menus around daily market deliveries at this Gault & Millau recognized spot in Hasselt.
1 guide · Bonnefantenstraat 8, 3500 Hasselt, BE
A Gault&Millau recognized spot in Hasselt serving wood-fired pizza and Italian classics designed for sharing.
1 guide · Leopoldplein 17, 3500 Hasselt, Belgium
Chef Stan Mouling crafts a focused brunch menu inside a century-old Hasselt building recognized by Le Fooding for its cozy charm and consistent cooking.
1 guide · Kunstlaan 18, 3500 Hasselt, Belgium
Brousse Table in Hasselt, Belgium: a seasonal café-restaurant at Kunstlaan 18 in a converted bank, listed by Le Fooding in 2026.
1 guide · Aldestraat 20, 3500 Hasselt, BE
Frederique’s team crafts shareable plates around a visible open kitchen at Cèsi in Hasselt. Recognized by Gault&Millau for its steady execution.
1 guide · Zuivelmarkt 18, 3500 Hasselt, BE
Over two decades of seasonal bistro cooking, shared degustation plates, and a quiet Gault & Millau recognition at Hasselt’s Zuivelmarkt.
1 guide · Jeneverplein, Hasselt, 3500, Belgium
De Kwizien brings refined French gastronomy to Hasselt’s Jeneverplein. Michelin Recommended. Seasonal, creative dishes in a warm, homely setting.
1 guide · Leopoldplein 44,
De Levensboom offers organic plant-based fine dining in a charming Hasselt heritage home, recognized with three radishes from the We're Smart Green Guide.
1 guide · Roverstraat 9, 3511 Hasselt, BE
A renovated farmhouse in Hasselt serves wood-fired dishes and aged meats, earning a Gault&Millau 12 score for 2026.
1 guide · Kiezelstraat 136, 3500 Hasselt, BE
De Zwaan, a brasserie at Kiezelstraat 136 in Hasselt, holds 12 points in Gault&Millau for 2026 and serves a monthly menu of seasonal dishes.
1 guide · Steenweg 30, 3570 Alken, BE
Chef Jan Wouters and hostess Karoline Juvyns bring a focused, seasonal approach to dining in Alken. A Gault&Millau 14.5 rating highlights their precise kitchen and warm interior.
1 guide · Hemelrijk 22, 3500 Hasselt, BE
Thirteen point Gault & Millau rated restaurant serves seasonal pasta, truffle dishes and barrel aged cocktails in a restored nineteenth century pakhuis.
1 guide · Kempische Steenweg 311 / 0.04, 3500 Hasselt, BE
A Gault&Millau rated contemporary brasserie on the Corda Campus, offering seasonal local dishes and Japanese Robata grill specialties in an urban setting.
1 guide · Maastrichterstraat 80, 3500 Hasselt, BE
Carlo Simons guides a compact kitchen in Hasselt, delivering a balanced tasting menu drawn from coastal waters and local fields.
1 guide · Stationsstraat 6, 3590 Diepenbeek, BE
Discover JEFF in Hasselt, where Chef Jeff Beyens serves refined Belgian cooking with open-kitchen transparency and a relaxed, professional atmosphere.
1 guide · Maastrichterstraat 60, 3500 Hasselt, BE
Discover how La Fontanella has served refined Italian cuisine in Hasselt since 1977, earning Gault&Millau recognition and a dedicated wine program.
1 guide · Zuivelmarkt 20, 3500 Hasselt, BE
Sliced charcuterie, thirty-four wines on tap, and a relaxed Italian dining concept at the heart of Hasselt.
1 guide · Zuivelmarkt 34
Chefs Yolan and Filipe craft seasonal plant-based menus at Lento in Hasselt, earning three green guide radishes for sustainable, vegetable-forward cooking.
1 guide · Slachthuiskaai 7C, 3500 Hasselt, BE
A Gault&Millau rated venue balancing rapid service, extensive menus, and a structured harbor setting for breakfast through dinner.
1 guide · Houthalenseweg 105, 3520 Zonhoven, BE
Tucked inside a 1900s farmhouse, Sans Gêne serves fresh brasserie classics under a sunlit terrace. Awarded 12 by Gault&Millau.
1 guide · Kempische Kaai 7, 3500 Hasselt, Belgium
Founded in 2000, this Hasselt dining room blends relaxed lounge design with precise contemporary cuisine, earning a place on the Le Fooding guide.
1 guide · Gelatineboulevard 9.03, 3500 Hasselt, BE
A Gault&Millau rated Italian restaurant in Hasselt offering fresh, accessible cooking and an extensive Italian wine list.
1 guide · Runkstersteenweg 39, 3500 Hasselt, Belgium
Kaat Vandruiven transforms local harvests into vegetable driven plates within a cozy, wine focused neighborhood eatery.
1 guide · Wimmertingenstraat 76
A restored 1890 farmhouse hosts a boutique hotel and a seasonal Belgian-Limburg kitchen earning four green guide radishes.
