The story
Przystań & Marina serves Mediterranean cooking at ul. Księcia Witolda 2 in Wrocław, and the Michelin Guide listed it as Recommended in 2026. The dining room faces the Oder, with the University of Wrocław across the water.
Karol Sankowski runs the kitchen. While working here he trained at the Institut Paul Bocuse in Lyon. The cooking is a personal take on classic dishes, drawing on Mediterranean and Polish tradition. His signature trick is a fish course with béarnaise that liquid nitrogen turns, at minus 197°C, into cold, glittering flakes.
Gault&Millau gave the restaurant 13.5 in 2026 and singled out the lightly smoked beef tartare with foie gras and the beef tenderloin with demi-glace. The roasted eggplant with Racibórz cheese earns a mention too. The menu also lists hand-shaped pike-perch pierogi with beurre blanc, a whole baked sea bream and white truffle risotto with forest mushrooms. A seasonal insert sits beside the permanent menu, and the wine list runs to 120 labels.
The restaurant stands on Kępa Mieszczańska, between two historic bridges. Inside, beige and brown tones and fresh flowers keep the mood quiet and discreet. It opened in 2008 as the first fine dining address on the island. Breakfast is served as well, including a Polish plate of fried egg, grilled bacon and white sausage.
Recognition
Ambience
Details
History
Interior and Atmosphere Located on the picturesque Kępa Mieszczańska between two historic bridges in Wrocław. The restaurant overlooking the Oder River and the University of Wrocław is bright and stylish, while its warm interior, adorned with flowers and designed in shades of beige and brown, exudes calm and discreet elegance. Cuisine and Chef The menu features modern Polish cuisine with European accents; alongside the permanent menu, there is a seasonal insert. Notable dishes include lightly smoked beef tartare with foie gras, a beef tenderloin steak accompanied by a decadent demi-glace, or roasted eggplant with Racibórz cheese. The fish and dumplings are also excellent. An extensive wine list featuring 120 labels complements the culinary experience, and the professional service makes Przystań & Marina a great choice for both romantic dates and business meetings.
Location