The story
Het Gerecht, at Heilige geesstraat 27 in Roermond, is a seasonal gastronomy restaurant that earned 14 points from Gault&Millau in 2026. The elegant townhouse sits directly across from the old courthouse, and the kitchen builds its menus around fresh, house-made produce.
Hostess Peggy Wouters greets guests, shows them to their table and stays available through the evening. Her wine suggestions are described as surprising. Gault&Millau's 2026 entry also praised the relaxed, skilled service of hostess and sommelier Ellis Huijnen, awarding 13.5 points.
The lunch menu changes monthly, and the four-, five- or six-course dinners change every six weeks. The restaurant has operated since September 1998, with a focus on fresh, seasonal ingredients served in a pleasant room.
Recognition
Ambience
Location