Belgium
19 restaurants in Charleroi recognised by Gault&Millau, Le Fooding, Michelin and We're Smart Green Guide. The ones most guides agree on come first.
3 guides · Rue des Ecoles 20, Nalinnes, 6120, Belgium
Modern French bistro at Rue des Ecoles 20, Nalinnes. Gault&Millau 13 points for 2026, with seasonal dishes, two dining rooms and a garden.
3 guides · Avenue Paul Pastur 365, Charleroi, 6032, Belgium
Vilain in Charleroi, Belgium: a seasonal bistro in a 1920s house, with small plates to share and a Michelin Bib Gourmand for 2026.
2 guides · rue de Grand Bry 42, Montigny-le-Tilleul, 6110, Belgium
Modern French cooking in Montigny-le-Tilleul, near Charleroi. Michelin Bib Gourmand (2026) and a tasting menu built on fresh produce.
2 guides · rue de Bertransart 10, Gerpinnes, 6280, Belgium
French bistronomy in a Belgian villa with a terrace, rated 14 points by Gault&Millau for 2026. Banquet room for up to 22 guests.
2 guides · Place des Martyrs 30, Gosselies, 6041, Belgium
Chinese cooking in Gosselies, Charleroi, with Gault&Millau 14 (2026). Peking duck, organic vegetables and outdoor seating at Place des Martyrs.
2 guides · Avenue Paul Pastur 122, 6032 Charleroi (Mont-sur-Marchienne), BE
Table et Vin in Mont-sur-Marchienne, Charleroi: seasonal French cooking and a wine cellar, with a Michelin Bib Gourmand for 2026.
2 guides · Rue du Commerce 4, Châtelet, 6200, Belgium
Thai kitchen in Châtelet, Charleroi, recognised by Michelin Bib Gourmand 2026. Chef Wan's Isaan-rooted cooking, open kitchen and takeaway.
1 guide · avenue de Waterloo 5, Charleroi, 6000, Belgium
For nearly 30 years, Chez Duche in Charleroi has served convivial French and regional cuisine. Now led by Joris, with the same chef, it’s a Michelin Recommended address.
1 guide · route de Namur 64, Wanfercée-Baulet, 6224, Belgium
Chef Eddy Vraie brings 30 years of experience to a warm, family-run restaurant in Wanfercée-Baulet. Seasonal classics, local produce, Michelin Recommended.
1 guide · Rue du Grand Central 51, 6000 Charleroi, BE
Discover how brothers Pierre and Julie De Bidart bring Marche-inspired Italian cooking to a historic Charleroi manor.
1 guide · Rue des Écoles 5, 6120 Nalinnes, BE
Visit La Table du Vigneron in Nalinnes for Gault&Millau-rated seasonal tapas, local produce, and exceptional wines curated by chef Arnaud Dutranoit.
1 guide · Avenue Paul Pastur 32, 6032 Charleroi (Mont-sur-Marchienne), BE
A Gault&Millau rated French bistro and wine shop in Charleroi where seasonal menus are crafted to pair seamlessly with an expertly curated cellar.
1 guide · Avenue Paul Pastur 341, 6032 Charleroi (Mont-Sur-Marchienne), BE
A warm neighborhood table where structured French menus meet local appreciation, recognized with a Gault&Millau score of 12.
1 guide · Rue de la Station 25
A quietly recognized spot in Charleroi earning a We're Smart Green Guide radish for responsible sourcing and straightforward cooking.
1 guide · Rue du Basson 100, 6001 Charleroi (Marcinelle), BE
Step into a 17th-century building where Osteria Romana founders craft fresh pasta and Roman recipes, earning a 12.5/20 from Gault & Millau.
1 guide · Route de Philippeville 34, 5651 Tarcienne, BE
Chef Mattia Collu brings Sardinian discipline to a tightly curated Mediterranean menu in Tarcienne, earning a Gault&Millau 13.
1 guide · Rue Auguste Delvaux 6, 6040 Jumet, BE
Chef-driven French-Italian cooking meets seasonal creativity at Sel & Poivre in Jumet, a Gault&Millau recognized dining room just minutes from Charleroi Airport.
1 guide · Route de Philippeville 342, 6010 Couillet, BE
Explore Sotto Il Ponte in Charleroi, recognized by Gault&Millau with a 12 rating for its disciplined approach to contemporary cuisine.
1 guide · Rue du Wainage 231, 6220 Lambusart, BE
A family run kitchen in Fleurus serves original Italian cuisine, earning a Gault&Millau 12 for its thoughtful approach and warm service.
