The story
One White Street is a contemporary American restaurant at 1 White St. in New York City, and it earned a Michelin Recommended listing in 2026. The kitchen cooks globally inspired, ingredient-driven food, with a seasonal focus on local produce.
The restaurant occupies a historic Tribeca townhouse. Both the à la carte menu and the six-course chef's tasting menu run across all three floors, and the tasting menu is served seven days a week. The house calls itself a neighborhood restaurant, and the private room and private parties make it suited to group dinners.
Much of the evolving menu is built on produce grown organically and sourced year-round from Rigor Hill Farm in Columbia County, New York. Wine Director Suzanne DeStio curates the wine list, which received a Wine Spectator Best of Award of Excellence in 2023. Refreshing cocktails sit alongside it.
Recognition
Ambience
Location