United States of America
70 restaurants in Atlanta recognised by Black Pearl Restaurant Guide, Forbes Travel Guide, Michelin and Wine Spectator. The ones most guides agree on come first.
3 guides · 88 West Paces Ferry Road NW, Atlanta, GA 30305
Atlas in Atlanta: a Michelin one-star American kitchen led by Chef Freddy Money, inside The St. Regis Atlanta's art-filled dining room.
2 guides · 1460 Ellsworth Industrial Blvd, Atlanta, Georgia 30318
Bacchanalia in Atlanta, a contemporary American restaurant with a Michelin one star (2026), known for organic cooking, crab cake fritters and a hand-chosen wine list.
2 guides · 1170 Howell Mill Road, Atlanta, Georgia
Marcel, a French steakhouse and bar in Atlanta's West Midtown, with aged steaks, hand-stirred cocktails, and a 2026 Michelin Recommended listing.
1 guide · 1093 Hemphill Ave. NW, Atlanta, GA, 30318, USA
Giovanni Di Palma’s Antico Pizza Napoletana in Atlanta’s Westside serves the iconic Antico Original Pizza and has earned a Michelin Bib Gourmand.
1 guide · 956 Brady Ave. NW, Atlanta, GA, 30318, USA
Discover Avize in Atlanta, a Michelin-recommended spot for contemporary European cuisine with an interesting wine list.
1 guide · 1271 Glenwood Ave. SE, Atlanta, GA, 30316, USA
Banshee in Atlanta's East Atlanta Village serves seasonal New American fare. Chef Nolan Wynn leads this Michelin Recommended spot with a lively bar.
1 guide · 1085 Howell Mill Road, Atlanta, Georgia
Spanish tapas, nearly 500 wines, and a Wine Spectator Best of Award of Excellence at Barcelona Wine Bar on Howell Mill Road, Atlanta.
1 guide · 240 N. Highland Ave. N.E., Atlanta, Georgia
Spanish tapas shaped by Mediterranean and South American influences, nearly 400 wines, and a Wine Spectator Best of Award of Excellence in Atlanta's Highland Ave.
1 guide · 1261 W. Paces Ferry Road N.W., Atlanta, Georgia
A Buckhead institution with Southern roots, an open wood-burning grill, and a 400-bottle wine list earning Wine Spectator recognition.
1 guide · 753 Edgewood Ave. NE, Atlanta, GA, 30307, USA
Chef Bruce Logue's handmade and extruded pasta in Inman Park. A Michelin Recommended neighborhood spot for Italian-American cooking with seasonal depth.
1 guide · 519 Memorial Dr. SE, Ste. B-02, Atlanta, GA, 30312, USA
Bomb Biscuit Co. serves from-scratch breakfast and brunch in Atlanta's Grant Park. This Bib Gourmand spot turns out fried chicken biscuits, cinnamon rolls, and more.
1 guide · 3130 Piedmont Road N.E., Atlanta, Georgia
Open since 1979, Bones is Atlanta's most decorated steakhouse: voted best in the city 18 years running, ranked #1 in the US by OpenTable, and Wine Spectator-awarded.
1 guide · 75 14th St. N.E., Atlanta, Georgia
Contemporary French brasserie inside Four Seasons Atlanta, blending Parisian classics with Atlanta energy, artful cocktails, and a Wine Spectator-recognized wine list.
1 guide · 308-B W. Ponce de Leon Ave., Decatur, Georgia
In Decatur, Café Lily brings together flavors from Italy, France, Greece, Spain, North Africa, and the Middle East. A Wine Spectator Award of Excellence winner.
1 guide · 159 Northside Drive N.W., Atlanta, Georgia
Capolinea brings Italian cuisine to Atlanta's Northside, earning a Wine Spectator Award of Excellence for its wine program in 2024.
1 guide · 406 W. Ponce De Leon Ave., Decatur, GA, 30030, USA
Chai Pani brings the vibrant flavors of Indian street food to Decatur, Atlanta. A Michelin-recommended spot for bold, casual dining.
1 guide · 3500 Peachtree Road N.E., Atlanta, Georgia
Davio's Northern Italian Steakhouse in Atlanta brings Steve DiFillippo's refined Italian cooking and acclaimed wine program to Peachtree Road.
1 guide · 870 Inman Village Pkwy. NE, Ste. 1, Atlanta, GA, 30307, USA
Michelin Recommended Middle Eastern cuisine in Atlanta's Inman Park. Brunch, dinner, bar, outdoor seating.
1 guide · 580 Woodward Ave., Atlanta, GA, 30312, USA
Estrellita brings Filipino flavors, mastered by mom and handed down, to Atlanta's Grant Park. A Michelin Bib Gourmand recipient since 2024.
1 guide · 119 E. Ponce De Leon Ave., Decatur, GA, 30030, USA
Terry Koval's Fawn in Decatur offers volcanic wines, dry-aged seafood, and amaro cocktails in a cozy, Old-World-inspired setting. Michelin Recommended.
1 guide · 674 N. Highland Ave. NE, Ste. A, Atlanta, GA, 30306, USA
A Michelin Bib Gourmand seafood spot on Atlanta's Highland Ave. Fresh, casual, and well-priced — a neighborhood favorite.
1 guide · 3101 Piedmont Road, Atlanta, Georgia
Since 1979, Fogo de Chão has brought the art of churrasco to Atlanta. Gaucho-style service, fire-roasted meats, and a vibrant Market Table.
1 guide · 5000 Buford Hwy., #B201, Atlanta, GA, 30341, USA
Chefs Amy and Howie bring the vibrant, spice-layered street food of Malaysia to Atlanta. Michelin Recommended for its bold flavors and rich heritage.
1 guide · 99 Krog St., Atlanta, GA, 30307, USA
Fred's Meat & Bread in Atlanta's Krog Street Market serves classic sandwiches, hand-cut fries, and old-school sodas. Awarded a Michelin Bib Gourmand in 2026.
1 guide · 1043 Ponce de Leon Ave. NE, Atlanta, GA, 30306, USA
Georgia Boy in Atlanta, a Michelin Recommended chef's table with 14 to 16 courses of contemporary American cooking, served in full view of the kitchen.
1 guide · 924 Garrett St., Atlanta, GA, 30316, USA
At Gunshow in Atlanta, chefs present each dish in a lively, family-style format. Michelin Recommended. Hyper-seasonal American menus.
1 guide · 1055 Howell Mill Rd., Atlanta, GA, 30318, USA
Owner/Chef Atsushi Hayakawa’s traditional sushiya offers a rare, intimate omakase experience in Atlanta, earning a Michelin star for its masterful Japanese cuisine.
1 guide · 968 Memorial Dr. SE, Atlanta, GA, 30316, USA
In Atlanta's Reynoldstown, Home Grown serves fresh Southern classics for breakfast and lunch. A Michelin-recognized neighborhood staple with a welcoming patio.
1 guide · 303 E. Howard Ave., Decatur, GA, 30030, USA
In Decatur, Kimball House serves seasonal American fare and classic cocktails with warmth. The Michelin-recommended spot balances preservation and progress.
1 guide · 3085 Piedmont Road N.E., Atlanta, Georgia
Kyma brings pristine daily-delivered seafood and authentic Greek flavors to Atlanta's Buckhead, guided by Executive Chef Pano Karatassos and honored by Wine Spectator.
1 guide · 999 Peachtree St. NE, Atlanta, GA, 30309, USA
At Lazy Betty in Atlanta, Chef Ron Hsu crafts contemporary tasting menus in an intimate setting. Michelin-starred dining with a focus on exquisite ingredients.
1 guide · 999 Peachtree St., Atlanta, Georgia
Michelin-starred Lazy Betty in Atlanta blends modern American and French cuisine under Chef Ron Hsu, inspired by Le Bernardin and a Southern-Chinese upbringing.
1 guide · 3027 Bolling Way N.E., Atlanta, Georgia
A slice of Parisian café culture in Buckhead, Atlanta. Classic French cooking, blue velvet banquettes, and a Wine Spectator-awarded wine list.
1 guide · 65 Irby Ave. N.W., Atlanta, Georgia
A French-influenced all-day restaurant and wine bar in Atlanta's Buckhead, where chef Forough Vakili turns simple, seasonal ingredients into genuine hospitality.
1 guide · 3035 Peachtree Road NE, Atlanta, Georgia
Le Colonial brings three decades of upscale Vietnamese cuisine to Atlanta's Buckhead Village, with a romantic atmosphere and a Wine Spectator-recognized wine list.
1 guide · 71-A Georgia Ave. SE, Ste. A, Atlanta, GA, 30312, USA
Michelin Bib Gourmand award. Little Bear serves contemporary a la carte and prix fixe dinners in Atlanta's Grant Park neighborhood, with counter seating and dietary accommodation.
1 guide · 1198 Howell Mill Rd., Atlanta, GA, 30318, USA
Little Sparrow brings refined French cuisine to Atlanta’s Westside. Brunch and dinner served daily. Michelin Recommended 2026.
1 guide · 1345 Piedmont Ave. N.E., Atlanta, Georgia
Full-service American dining inside a contemporary glass structure at the Atlanta Botanical Garden, recognized by Wine Spectator and OpenTable Diners' Choice.
1 guide · 1050 Howell Mill Rd., Ste. 110, Atlanta, GA, 30318, USA
Michelin Recommended Lucky Star brings Taiwanese food, craft cocktails, and coffee to Atlanta’s Star Metals District.
1 guide · 693 Peachtree St. NE, Ste. 118, Atlanta, GA, 30308, USA
Lyla Lila serves seasonal southern European cuisine in Midtown Atlanta, with a wine list championing sustainable farming and genuine hospitality.
1 guide · Otto's Apartment Hotel, 640 N. Highland Ave. NE, Atlanta, GA, 30306, USA
James Beard Award-winning chef Steven Satterfield's wine bar and restaurant in Atlanta's Poncey-Highland, recognized by Michelin for exceptional contemporary food and wine.
1 guide · 999 Brady Ave. NW, Atlanta, GA, 30318, USA
Chef Steven Satterfield’s Miller Union in Atlanta serves seasonal, farm-driven American cuisine in a rustic yet modern setting. Michelin Recommended.
1 guide · 303 Peachtree Center Ave. N.E., Atlanta, Georgia
Classic American steakhouse at Peachtree Center, Atlanta. USDA prime-aged beef, fresh seafood, and a Wine Spectator Award-winning cellar.
1 guide · 691 14th St. NW, Ste. C, Atlanta, GA, 30318, USA
A one-Michelin-star modern Edomae-style omakase in Atlanta, led by James Beard finalist Chef J. Trent Harris. Inspired by ichi-go ichi-e.
1 guide · 1123 Zonolite Rd. NE, #15, Atlanta, GA, 30306, USA
Chef Kevin Gillespie's Nàdair in Atlanta offers refined Scottish dishes and woodfire cooking, earning a Michelin recommendation. A three-course prix fixe menu in a tranquil setting.
1 guide · 3009 Peachtree Rd. NE, Ste. 140, Atlanta, GA, 30305, USA
At O by Brush in Atlanta, Chef Jason Liang presents an evolving 20-course omakase that blends Edomae tradition with Taiwanese-American heritage. Michelin-starred.
1 guide · 3330 Piedmont Rd. NE, #22A, Atlanta, GA, 30305, USA
Chef Leonard Yu brings Edomae-style omakase to Atlanta. Two locations, seasonal menus, and Michelin-starred precision. Book your counter seat now.
1 guide · 2371 Hosea L. Williams Dr. NE, Atlanta, GA, 30317, USA
Poor Hendrix in Atlanta offers contemporary dining with outdoor seating and air conditioning. Recognized by Michelin in 2026.
1 guide · 240 Peachtree St. N.W., Atlanta, Georgia
A downtown Atlanta landmark since the 1980s, Ray's in the City brings four decades of fresh seafood, charbroiled steaks, and award-winning wines to Peachtree St.
1 guide · 1117 W. Peachtree St., Atlanta, Georgia
Reverence at Epicurean Atlanta honors local farms and seasonal ingredients through a modern European lens, backed by a Wine Spectator Award of Excellence.
1 guide · 565 Northside Dr. SW, #101, Atlanta, GA, 30310, USA
Chef Paul Gutting leads a modern kappo tasting menu at Ryokou, a Michelin Recommended restaurant in Atlanta's Adair Park, showcasing seasonal Japanese prefectural dishes.
1 guide · 541 Edgewood Ave. SE, Atlanta, GA, 30312, USA
In Atlanta's Old Fourth Ward, Staplehouse serves seasonal American Contemporary fare with al fresco dining, pizzas, sandwiches, and a market.
1 guide · 1075 Peachtree St., Atlanta, Georgia
STK Atlanta brings a bold, upscale steakhouse experience to Peachtree Street, recognized by Wine Spectator for its outstanding wine program.
1 guide · 3167 Peachtree Rd. NE, Atlanta, GA, 30305, USA
A MICHELIN-recommended sanctuary for fresh pasta in Buckhead, Atlanta. Discover daily-made pasta, Italian wines, and a warm, welcoming atmosphere.
Superica serves Tex-Mex in a restored 1889 stove factory in Atlanta’s Krog Street Market. A Michelin Bib Gourmand pick for good value cooking.
1 guide · 112 Ormond St. SE, Atlanta, GA, 30315, USA
In Summerhill, Talat Market blends Thai culinary tradition with Georgia’s seasonal bounty – a James Beard finalist and Michelin Recommended spot.
1 guide · No. 66 Binjiang East Road (near Shangri-La Hotel)
THE BRIDGE in Atlanta earns Black Pearl 1 Diamond for Sichuan cuisine rooted in Chengdu traditions.
1 guide · 810 Martin Luther King Jr. Dr. SW, Atlanta, GA, 30314, USA
The Busy Bee serves soul food that's "the South on a plate." A James Beard winner and Michelin Bib Gourmand in Atlanta since 1947.
1 guide · 255 E. Paces Ferry Road N.E., Atlanta, Georgia
The Capital Grille on Paces Ferry Road earns Wine Spectator's Best of Award of Excellence for a refined American dining experience in Atlanta.
1 guide · 4320 Powers Ferry Rd., Atlanta, GA, 30342, USA
Michelin-recommended The Chastain in Atlanta serves sophisticated American cuisine from an onsite garden. Chef Christopher Grossman leads the kitchen.
1 guide · 155 Sycamore St., Decatur, GA, 30030, USA
Chef Terry Koval’s farmer-centered neighborhood restaurant serving rustic, slow-food cuisine on historic Decatur Square. Michelin Recommended.
1 guide · 1540 Avenue Pl., Ste. B-230, Atlanta, GA, 30329, USA
A modern American restaurant at Emory Point, inspired by classic New York Jewish deli, with house-cured pastrami and hand-rolled bagels. Michelin Recommended.
1 guide · 1100 Peachtree St. N.W., Atlanta, Georgia
Fresh seafood flown in daily from around the world, chef-driven menus, and Wine Spectator-recognized wine service in the heart of Atlanta.
1 guide · 3391 Peachtree Road N.E., Atlanta, Georgia
A century-old Italian-American dining tradition, The Palm Atlanta brings prime steaks, whole lobsters, and genuine hospitality to Buckhead's Westin.
1 guide · 123 E. Court Sq., Decatur, GA, 30030, USA
Chef Pat Pascarella’s farm-forward Italian spot in Decatur, Georgia, earned a Michelin Recommended nod for its seasonal, locally sourced small plates and pastas.
1 guide · 99 Krog St. NE, Ste. W, Atlanta, GA, 30307, USA
Ticonderoga Club in Atlanta’s Krog Street Market serves contemporary fare with seasonal menus and a relaxed, welcoming atmosphere.
1 guide · 1133 Huff Rd. NW, Ste. D, Atlanta, GA, 30318, USA
Chef Deborah VanTrece’s global soul food at Twisted Soul Cookhouse & Pours in Atlanta. Michelin Recommended. Good simple food with worldwide influences.
1 guide · 270 Peachtree St. N.E., Atlanta, Georgia
White Oak Kitchen & Cocktails brings European-inspired cuisine and an award-winning wine program to the heart of Atlanta on Peachtree Street.
1 guide · 1 Moreland Ave. SE, Ste. C, Atlanta, GA, 30316, USA
Whoopsie's, a Michelin Bib Gourmand American restaurant in Atlanta, awaits discovery. Good quality, good value cooking.
1 guide · 955 Spring St. NW, #C, Atlanta, GA, 30309, USA
Xi'an Gourmet House in Atlanta brings authentic Xi'an-style Chinese cuisine, earning a Michelin Recommended nod. Hand-pulled noodles, Liang Pi, and Lamb Pao-Mo soup.
