The story
Myazū, a Japanese contemporary restaurant at Al Basateen Mall on Prince Mohammed Bin Abdulaziz Road in Al Rawdah, Jeddah, earned a Gault&Millau score of 11.5 in 2026. The modern Japanese kitchen is the reason to visit, and the address is Al Basateen Mall, Prince Mohammed Bin Abdulaziz Road, Al Rawdah, Jeddah 23431, Saudi Arabia.
Gault&Millau suggests ordering the fish in its simplest form. Unagi, hamachi, yellowtail, sea bass, tuna and tuna belly are served at the counter, with prawn or sweet eel to taste. Larger groups can order the chef's nigiri and sashimi platter, priced at 249 SAR, which arrives on a large platter. The reviewer also praised the mocktails and the service.
The kitchen combines traditional Japanese technique with international influences, aiming for smoky, sweet, spicy and vibrant flavours. The restaurants were designed by Noriyoshi Muramatsu of Studio Glitt, and the main room is large and quiet. Online reservations cover the main restaurant and single tables, while group requests go to the reservations team.
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A franchise which, like its cousin Nozomi, works well with a fusion menu based on Japanese cuisine. Among the long list of more or less cooked, spicy dishes, often loaded with flavors to the point of excess, we'd recommend going for the product in its simplest form, prepared by a calm, orderly team at the counter in this large, hushed room : unagi, hamachi, yellowtail, sea bass, tuna and tuna belly, prawn or sweet eel to taste, or assembled on vast platters like the chef's nigiri & sashimi platter at 249 SAR. Lovely mocktails, impeccable service.
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