The story
Vamos! is a Mediterranean restaurant at Brodzińskiego 6 in Kraków's Kazimierz district, named Michelin Recommended in 2026. Gault&Millau also gave it 12.5 points the same year.
The kitchen draws on Spanish, Italian and Greek influences. Pita arrives with various fillings, and the list includes tuna tataki, squid and prawn skewers, duck fillet and patatas bravas. Truffle ricotta and lightly salted cucumbers with tahini sit alongside them. Many plates suit sharing, in keeping with the Mediterranean habit of lingering over a meal.
The interior is done in whites and blues, with chairs and tables of light, warm-toned wood. The mood is relaxed and the service friendly. Guests can choose counter dining or outdoor seating, and the room is air-conditioned.
Recognition
Details
History
Interior and Atmosphere Vamos!, a restaurant in Kraków’s Kazimierz district, feels like a memory of a Mediterranean vacation. The Mediterranean ambiance begins with the interior itself, designed in whites and blues, featuring chairs and tables crafted from light, warm-toned wood. The atmosphere is relaxed, and the friendly service paired with Mediterranean flavors creates a welcoming spot that is a pleasure to visit with loved ones—and one you will always want to return to. Cuisine and Chef The menu blends influences from Spanish, Italian, and Greek cuisines. You will find pita bread with various fillings, tuna tataki, squid and prawn skewers, duck fillet, patatas bravas, truffle ricotta, and lightly salted cucumbers with tahini. Mediterranean hospitality and a love for savoring meals also define the character of the kitchen here—many dishes are perfectly suited for sharing.
Location