The story
Édition Koji Shimomura is a French restaurant on the first floor of Roppongi T-Cube at 3-1-1 Roppongi, Minato-ku, Tokyo. The 2026 Michelin Guide awarded it one star for high quality cooking.
The restaurant's website divides its French menu into cuisine, dessert, and Esprit, the house philosophy. Vegetarian and vegan dishes are flagged separately, so guests with those needs can ask ahead. The site frames the restaurant's story as fifteen years of evolution and deepening, which suggests a kitchen that revises its approach over time rather than standing still.
Dessert has its own place on the menu. The restaurant also runs an online shop for sweets, so the pastry side of the kitchen reaches beyond the dining room. Gault&Millau gave the restaurant 16 points in 2026, a score that puts it among the more closely watched addresses in the city.
Recognition
Ambience
Location