The story
Le Musée is a French restaurant at Residence Miyanomori 1 Jo 14-3-20, Chuo-ku, Sapporo, rated 17 by Gault&Millau in 2026. Chef Makoto Ishii opened it in 2005.
Ishii travelled alone through France, Italy and Spain in 1995, and the island's nature became the subject of his French cooking. Fields, forest, sea, morning frost and drift ice are drawn on the plate across the seasons. He calls the restaurant his atelier, a place where food and art live together. A 2020 renewal turned it into a space for painting, ceramics and cooking alike.
Concept-C is the casual line, served at lunch only for 5,500 JPY. Idea runs at lunch and dinner at 22,000 JPY, rising to 24,200 JPY from 1 February 2025. The We're Smart Green Guide also awarded 3 Radishes in 2026.
Recognition
Ambience
Details
Location
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