The story
Piazza Saitta, at Barbarossaplatz 3 in Düsseldorf, is an Italian restaurant that earned 1,5 Kochlöffel in the Schlemmer Atlas 2026. It sits beside the Salumeria Saitta, a specialty shop for sausages and cured meats run by the same owner.
The Schlemmer Atlas describes a weekly rotating menu with many surprises, alongside the classic Italian favorites. The menu changes from week to week, so regulars find new dishes next to the familiar ones. Gambero Rosso awarded the restaurant 2 forks in 2025.
The house describes its cooking as refined cuisine built on the best ingredients. The Saitta business, founded in 1982, is a specialist in Italian wines, and its wine tastings and galas run alongside the restaurant.
Recognition
Ambience
Details
History
Restaurant with a bar, next to it the salumeria (specialty shop for sausages and cured meats) run by the same owner. A rotating weekly menu with many delicious surprises, otherwise the classic Italian favorites.
2 Forchette
Location
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