The story
Le Parc, at 64 Blvd. Henri Vasnier in Reims, France, is a modern French restaurant that earned two Michelin stars in 2026 for excellent cooking. The dining room sits within Domaine Les Crayères, where the kitchen follows the French fine dining tradition.
Christophe Moret writes the menu, and his cooking is lively and generous. The dishes draw on French haute gastronomie, with attention to precision on every plate. Vegetarian options are available on demand.
Diners can choose from an à la carte menu, a lunch menu called Inspiration, Table Pleasure, a Signature menu, and a seasonal Spring 2026 menu. Formal dress is expected, though no tie or jacket is required. Shorts, sandals and sportswear are not permitted. The wine list earned a Wine Spectator Best of Award of Excellence in 2018.
Recognition
Ambience
Location