Restaurant Kris

The story

Restaurant Kris in Turnhout: fine dining with a 12.5 Gault&Millau score (2026)

Restaurant Kris, at Turnhoutsebaan 189 in Turnhout, is a fine dining restaurant that earned 12.5 points from Gault&Millau in 2026. The kitchen serves an à la carte menu, a multi-course K Style tasting, and a lunch on Friday and Sunday afternoons.

Chef Kris Geerts at the table

Kris Geerts often comes to the table to explain each dish and help with the service. Gault&Millau singles out his attention to original presentation. Vanessa runs the dining room, and Aurélie is also part of the team, so the restaurant feels like a family business.

Dishes on the K Style menu

The K Style menu is a sequence of small, characterful plates. Dishes listed include a watermelon "K" Style, giant prawn with ragoût and summer truffle, and turbot with asparagus and Dijonaise. Wagyu A5 entrecôte with Pont Neuf is available as an add-on called Kris Favourite. The strawberry Romanoff closes the meal, and a vegetarian version is available on request.

Pricing and the rest of the menu

K Style Puur costs €79 and K Style Signatuur costs €105, with pairing options for wine, non-alcoholic drinks, or beer. The à la carte card lets guests choose their own combinations. Lunch on Friday and Sunday afternoons is priced at €59, with drink pairings at €25.