The story
Peak is a contemporary American restaurant at 500 W. 33rd St. in New York City, listed as Recommended by the Michelin Guide in 2026.
Peak sits on the 101st floor of 30 Hudson Yards, at the top of a 1,296-foot tower. It is one level above Edge, the observation deck. The space has been freshly renovated around its skyline views. Alongside the dining room there is a bar, a private room and event space for groups.
Tao Group Hospitality runs the kitchen, which cooks modern American food and offers a set lunch menu. The cellar has earned Wine Spectator's Best of Award of Excellence, a good reason to look at the list as well as the plates.
Recognition
Ambience
Location
Nearby