The story
Ormer Mayfair sits inside Flemings Hotel at 7-12 Half Moon Street in Mayfair, London, serving a modern British menu that earned one Michelin star in 2026. The restaurant also holds four AA Rosettes (2026), and its set tasting menus are the main way to dine here.
Executive Chef Sofian Msetfi brings together Moroccan and Irish roots with experience from leading restaurants in the UK and Ireland. The result is a contemporary British kitchen that reads his background into its seasonal dishes. Diners can book the set tasting menu or the Classics and Signature sample menus.
The kitchen draws on a two-acre kitchen garden in Essex, where fruit, vegetables and herbs are grown for the menu. Hives of over ten thousand bees produce honey that appears on the plates. The team sources locally and seasonally, which it says reduces its carbon footprint.
Tasting menus include pescatarian and vegetarian options, and vegan dishes are available with 48 hours' notice. The wine list is a point of interest, and the restaurant also hosts private parties.
Recognition
Ambience
Location