Switzerland

Restaurants in Vevey

5 restaurants in Vevey recognised by Gault&Millau and Michelin. The ones most guides agree on come first.

1. EMOTIONS by Guy Ravet

   2 guides · Rue d'Italie 1

   Classic French cooking by Guy Ravet at Grand Hôtel du Lac in Vevey, Switzerland. Gault&Millau 17 (2026).

2. Le Lab by Adel & Niko

   2 guides · Route de la Crottaz 5, Corseaux, 1802, Switzerland

   Le Lab by Adel & Niko in Vevey, Switzerland: shared plates, a weekly midday lunch, and 14 points from Gault&Millau in 2026.

3. Les Ateliers

   2 guides · Rue des Deux-Gares 6 A

   Modern French cooking by Jean-Sébastien Ribette in Vevey's restored Inox hall near the station. Gault&Millau 16 points in 2026, Michelin Recommended.

4. Hôtel des Trois Couronnes

   1 guide · Rue d'Italie 49

   A refined Japanese dining experience on the Swiss Riviera, recognized by Gault & Millau for precise technique and seasonal balance.

5. KAISEKI BY MANABU

   1 guide · Rue d'Italie 49, Vevey, 1800, Switzerland

   Chef Alastair Long’s kaiseki-ryori on Lake Geneva: seasonal Japanese dishes in a Belle Époque setting, Michelin Recommended in Vevey.