The story
Gofio is a contemporary restaurant at Caballero de Gracia 20 in Madrid, and its kitchen earned one Michelin star in 2026 for high quality cooking. The room serves tasting menus to 20 guests per service, so each evening runs at a measured pace.
Gofio works with two tasting menus. Each dish combines several ingredients and preparations, and the courses unfold over a long sitting. Guests with allergies or strong dislikes should say so when booking, since changes cannot always be made on arrival.
The website closes with a toast to the Canary Islands, "¡Viva Canarias!", a clear nod to the islands behind the name. The restaurant lists shellfish specialities and vegetarian options among its offerings. It also notes that young children who will not sit through a tasting menu may find the evening hard going.
Recognition
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