Celebrated table

Martín Berasategui

Three Michelin stars (2026) for Martín Berasategui's Basque and contemporary Spanish kitchen at Loidi Kalea, 4, Lasarte-Oria.

The story

Martín Berasategui in Donostia / San Sebastián: Basque and contemporary Spanish cooking

Martín Berasategui, in Donostia / San Sebastián, is at Loidi Kalea, 4, 20160 Lasarte-Oria, where the Basque and contemporary Spanish kitchen holds three Michelin stars for exceptional cuisine (2026).

Cooking under Martín Berasategui

The restaurant's homepage says the chef has spent 50 years cooking. The kitchen is listed as Basque, Contemporary and Spanish. Its restaurant also ranked on The World's 50 Best Restaurants list in several years between 2006 and 2014, peaking at 27 in 2007.

The room and the wine list

The dining room is air-conditioned, and there is outdoor seating for warmer days. Guests can park on site, and the restaurant offers wheelchair access. The wine list is noted as a point of interest in its own right.

Recognition

Awards & accolades

2026
Michelin
3 Star
3 Star
2026
We're Smart Green Guide
3 Radishes
3 Radishes
2014
The World's 50 Best Restaurants
35

Ambience

A glimpse inside

Details

At a glance

Michelin 2026 — 3 Star
We're Smart Green Guide 2026 — 3 Radishes
The World's 50 Best Restaurants 2014 — 35
Cuisines Basque, Contemporary, Spanish
Services Air Conditioning, Interesting Wine List, Outdoor Seating, Parking, Wheelchair Access

History

On the record

Location

Find us

Loidi Kalea, 4, 20160 Lasarte-Oria, Spain
Donostia / San Sebastián, Spain
+34 943 366 471
info@martinberasategui.com
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