Norway
10 restaurants in Stavanger recognised by Michelin, White Guide and Wine Spectator. The ones most guides agree on come first.
2 guides · Nordbøgata 8,Stavanger
Re-Naa in Stavanger delivers a seafood-driven tasting menu rooted in Rogaland's coastline, earning three Michelin stars and White Guide Global Masters recognition.
2 guides · Pedersgata 38,Stavanger
Sabi Omakase in Stavanger serves an 18-course Edomae sushi menu built on Norwegian seafood, with ten seats and a Michelin star.
2 guides · Hetlandsgata 6,Stavanger
Söl on Hetlandsgata brings refined lunch and dinner to Stavanger, earning White Guide Masters level recognition in Norway's most ambitious food city.
1 guide · Verksgata 7, Stavanger
A Stavanger restaurant built on craft traditions and love of ingredients, earning Wine Spectator recognition for an exceptional wine list.
1 guide · Støperigata 6, Stavanger, 4014, Norway
At BELLIES in Stavanger, plant-based ingredients are transformed through fermentation and wood-fire. Michelin Recommended.
1 guide · Pedersgata 71, Stavanger, 4013, Norway
Bravo in Stavanger offers a seasonal à la carte of small dishes and snacks. Michelin Recommended. Modern Norwegian cuisine on Pedersgata.
1 guide · Øvre Holmegate 20, Stavanger
Four floors of dining and private event spaces in central Stavanger, with a Wine Spectator-recognized wine list and a menu of bold sharing plates.
1 guide · Niels Juels Gate 50, Stavanger, 4008, Norway
Chef Stuart Barber’s intimate Stavanger restaurant where open kitchen, local seasonality, and a heartfelt wine list earned a Michelin star for Modern Cuisine.
1 guide · Pedersgata 69, Stavanger, 4013, Norway
At K2 in Stavanger, chef-owners Ola Klepp and Elisabeth Kress craft a nine-course menu driven by seasonality, local sourcing, and low waste, earning a Michelin star.
1 guide · Skagen 3, Stavanger, 4006, Norway
In the heart of Stavanger, Tango offers a minimalist fine dining experience with a seasonal 14-course menu, thoughtful wine pairings, and a Michelin Recommended nod.
