Morocco

Restaurants in Marrakesh

26 restaurants in Marrakesh recognised by Gault&Millau and We're Smart Green Guide. The ones most guides agree on come first.

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  1. Dar Moha

    2 guides · Rue Dar El Bacha 81

    Dar Moha in Marrakesh serves Moroccan cuisine in an 18th-century riad at Rue Dar El Bacha 81, rated 13/20 by Gault&Millau in 2026.

  2. Al Fassia

    1 guide · 55 Bd Mohamed Zerktouni, Marrakech, marrakech

    Founded in 1987 by the Chaab family, Al Fassia serves authentic Moroccan dishes in a handcrafted riad setting across two Marrakech locations.

  3. Asayss

    1 guide · Kasbah Tamadot, P2005 Marrakech, BP 67, Asni, marrakech

    Asayss in Marrakesh serves contemporary Moroccan cooking under a tent in the Kasbah Tamadot gardens, with one toque and 13/20 from Gault&Millau in 2026.

  4. Bab Hotel

    1 guide · Eddahbi Angle Boulevard Mansour, Rue Mohammed el Beqal, Marrakech, marrakech

    A refined take on contemporary Moroccan cooking inside a boutique hotel featuring a central courtyard, rooftop views, and a focused seasonal menu.

  5. Bô Zin

    1 guide · route de l'ourika km1, marrakech

    A Gault&Millau rated venue blending fine dining with vibrant evening entertainment in the heart of Marrakech.

  6. Comptoir darna

    1 guide · Avenue Echouhada, Hivernage, marrakech

    An Hivernage institution since 1999, Comptoir Darna blends Gault&Millau recognized Moroccan cooking with a progressive dinner show and elegant interiors.

  7. La Grande Table Marocaine

    1 guide · Royal Mansour Rue Abou Abbas El Sebti

    Recognised by the Green Guide for its three radishes, La Grande Table Marocaine refines ancestral recipes into polished Moroccan cooking at the Royal Mansour.

  8. Le Douar

    1 guide · Espace M avenue - ROOFTOOP MYDENE - HIVERNAGE, marrakech

    A Gault&Millau recognized rooftop spot where traditional cooks serve childhood-inspired Moroccan dishes in a relaxed family-style setting.

  9. Le jardin du Royal Mansour

    1 guide · Rue Abou Abbas EL Sebti Royal Mansour, marrakech

    Dine under pergolas at Le Jardin du Royal Mansour in Marrakech. A Gault&Millau-rated oasis blending Asian and Mediterranean flavors inspired by Ibn Battuta's travels.

  10. Le marocain - hôtel La Mamounia

    1 guide · Avenue Bab Jdid, Marrakech, marrakech

    Chef Rachid Agouray’s refined Moroccan cooking unfolds inside a historic riad, earning consistent recognition from Gault&Millau for its elegant heritage dining.

  11. L'endroit

    1 guide · Avenue du Président Kennedy, rue Qsar el Kebir, marrakech

    Explore L'Endroit in Marrakech, a Gault&Millau recognized spot delivering precise Mediterranean cuisine, fresh seafood, and understated elegance in the Hivernage district.

  12. Le petit cornichon

    1 guide · 27 Rue Moulay Ali, marrakech

    A Guéliz dining room where weekly menus meet refined seasonal plates, earning a 12.5 rating for precise seasoning and calm service.

  13. Les jardins du lotus

    1 guide · Dar El Bacha, 9 Derb Sidi Ali Ben Hamdouch, marrakech

    A restored Dar El Bacha riad offering light Mediterranean plates, lush courtyard seating, and a Gault&Millau recognized atmosphere.

  14. Les palmiers

    1 guide · km6 Route de Fès Lot Al Hansae, marrakech

    Owners Stéphanie and Michel Dibenedetto partner with Italian chef Mimi to serve coastal recipes on a sunlit terrace near Marrakech. Recognized by Gault&Millau for its relaxed Riviera-inspired vibe.

  15. Les trois palmiers

    1 guide · Avenue Prince Moulay Abdellah Route Cotiére Plage Val D'or, temara

    A beachfront Mediterranean kitchen in Marrakesh earning Gault&Millau recognition for fresh seafood and Atlantic views.

  16. Lila

    1 guide · HOTEL RADISSON BLU, CARRE EDEN AVENUE MOHAMED V 166-176, marrakech

    A Gault & Millau recognized dining room blending Moroccan heritage with Mediterranean flair inside Marrakech’s Radisson Blu.

  17. L'italien par Simone Zanoni

    1 guide · HOTEL LA MAMOUNIA, marrakech

    Discover how Simone Zanoni’s wood-fired kitchen and curated Italian wine program bring Roman trattoria traditions to La Mamounia in Marrakech.

  18. L'ô à la bouche

    1 guide · 4 rue Badr Marrakech, marrakech

    Chef Hervé Paulus brings Alsatian precision to contemporary French cooking at this acclaimed Marrakech bistro. A Gault&Millau recognized table for seasonal elegance.

  19. L'orangerie Sofitel Marrakech

    1 guide · Quartier De, Rue Haroun Errachid, marrakech

    A Gault & Millau rated kitchen blending Moroccan heritage with international bistronomy inside a tranquil Sofitel setting.

  20. Mehraz by Elmaalem

    1 guide · Angle Rue Khalid, Bnou El Walid Et Rur Aarsat, marrakech

    A Gault & Millau recognized table where a young chef reimagines Moroccan heritage through an intimate open kitchen and a meticulous tasting menu.

  21. Palais Dar Soukar

    1 guide · KM 3,5, Nouvelle zone touristique, route d'Ourika, marrakech

    A restored 16th-century sugar mill hosts nightly spectacles and a truffle-infused tasting menu near Djemma el Fnaa.

  22. Rivayat

    1 guide · The Oberoi, 40 000 Rte d'Ouarzazate, Marrakech, Maroc, marrakech

    A Gault&Millau rated Indian kitchen led by Rohit Ghai, where palace architecture meets precise spice craft and signature thalis.

  23. Safran by Koya

    1 guide · RUE JBEL LAKHDER, marrakech

    Gault&Millau recognizes this Marrakech venue for balancing generous coastal cooking with festive terrace entertainment.

  24. Tamimt

    1 guide · l'Oberoï, Route de Ouarzazate 40 000, marrakech

    A Gault&Millau recognised table near The Oberoi Marrakech, blending organic garden harvests with precise Mediterranean and Indian techniques.

  25. Terra mia café

    1 guide · Rue Sourya, marrakech

    A Gault&Millau rated destination blending French patisserie traditions with light savory dishes in a warm Guéliz setting.

  26. Tfaya - brasserie arabesque

    1 guide · Park Hyatt Marrakech, Al Maaden, marrakech

    Discover Chef Issam Rhachi’s modern interpretation of Moroccan classics at Tfaya, recognized by Gault & Millau for its precise execution and Mediterranean flair.