Celebrated table

AL FORNO

Ristorante AL FORNO at Hotel Bei Schumann serves Italian cooking and stone-oven pizza in Schirgiswalde-Kirschau, with a Michelin Bib Gourmand for 2026.

The story

AL FORNO in Bautzen: Italian Kitchen and Stone-Oven Pizza at Hotel Bei Schumann

AL FORNO is the Italian restaurant of Hotel Bei Schumann at Bautzener Straße 74 in Schirgiswalde-Kirschau, in the Bautzen area. Michelin awarded it a Bib Gourmand in 2026 for good quality, good value cooking.

Stone oven and open kitchen

The pizza maker works in view of the dining room, and pizzas come out of an authentic stone oven, baked to a crisp from an original Italian recipe. The Schlemmer Atlas gave the restaurant 1.5 Kochlöffel in 2026. It points to the show kitchen and to a menu of pasta, meat and fish, with lasagne alongside the pizza.

Wine and terrace

The hotel describes the Italian-inspired cooking as paired with exquisite wines and Upper Lusatian cordiality. In warm weather, guests can eat outside under the trees on the terrace.

Recognition

Awards & accolades

2026
Michelin
Recomended
Recomended
2026
Schlemmer Atlas
1,5 Kochlöffel
1,5 Kochlöffel

Ambience

A glimpse inside

Details

At a glance

Michelin 2026 — Recomended
Schlemmer Atlas 2026 — 1,5 Kochlöffel
Cuisines Country Cooking, Italian, Pizza
Services Accomedation, Farm To Table, Outdoor Seating, Parking, Vegan, Wi-Fi

History

On the record

Location

Find us

Bautzener Straße 74, Schirgiswalde-Kirschau, 02681, Germany
Bautzen, Germany
+49 3592 5200
info@bei-schumann.de
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