The story
Apicius is a French restaurant at 20 rue d'Artois, Paris 75008, and it holds one Michelin Star in 2026 for high quality cooking.
The kitchen works in a modern French register, and Gault&Millau gave it a score of 15 in 2026. The restaurant's website is organized around its menus, a boutique and a press page, and it is available in French and English.
Apicius is noted for an interesting wine list, which suits a table built around French cuisine. Outdoor seating is available, the room is air-conditioned, and valet parking removes the usual Paris headache for those arriving by car.
Recognition
Ambience
Details
History
High quality cooking
In Bakkum, North Holland, Apicius has been run by brothers Thorvald and Gaylord de Winter for years. The name refers to Marcus Gavius Apicius, a gourmet and author of the first cookbooks. Their collaboration forms a close symbiosis...
Location
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