The story
Dante, a modern cuisine restaurant in Leuven at Jennekensstraat 75, earned a Gault&Millau score of 13.5 for 2026 and a Michelin Recommended mention the same year.
Chef Sven Fonteyn leads the kitchen. The restaurant describes its aim as bringing gastronomy to guests in an accessible way, within a homely setting. French cuisine sits at the centre, with playful international influences that the chef introduces. Fresh, local produce forms the basis of the menus.
The restaurant sits in a quiet, charming area. Gault&Millau describes a refined, modern interior with sleek lines and close attention to detail. The mood is professional but approachable.
Recognition
Ambience
Details
Location
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