The story
Muga, at ul. Krysiewicza 5 in Poznań, is a modern cuisine restaurant that earned a 1 Star Michelin award in 2026 for high quality cooking. It sits right next to the Old Market Square.
Head chef Artur Skotarczyk builds seasonal tasting menus, including vegetarian options. The cooking takes a modern view of classic European flavors, with a clear French emphasis and subtle Asian touches. Tasting menus run two to three hours.
Turbot comes with sea urchin and verjuice, and venison with juniper and funnel chanterelle. Pigeon arrives with fig, fermented garlic and foie gras. Sauerkraut is paired with smoked sturgeon and herring roe. Each plate is composed with care, and the kitchen treats presentation as part of the flavor.
Muted tones, light wood, plush seating and discreet lighting make the dining room feel quiet and settled. Soft background music fills the space. Gault&Millau gave the interior and atmosphere a 15 in 2026. The room suits romantic dinners, celebrations and business meetings.
Recognition
Ambience
Location