The story
MAIN TOWER Restaurant & Lounge holds one Michelin star (2026) for its modern, internationally minded cooking on the 53rd floor at Neue Mainzer Straße 52 in Frankfurt am Main. The dining room sits 187 meters above the street, with the city skyline right outside the glass.
Chef Martin Weghofer cooks a French-rooted style with Japanese influences. Dinner is a signature menu in six courses, or a shorter version in five, and the dishes change with the seasons. Der Feinschmecker gave the restaurant a rating of 3 in 2026. The kitchen takes allergies and intolerances into account.
Lake trout with kohlrabi appears among the dishes, as do lobster with corn salad and sweetbreads paired with white lardo. For an extra course, the kitchen suggests Japanese Wagyu with porcini and white truffle. The wine pairing follows the menu, and the list covers German and international bottles.
The dining room is modern and stylish, and its windows make the skyline part of the meal. From 9 PM the lounge opens to guests who have not booked dinner. It has club chairs and small cube tables placed near the windows, and it serves champagne, snacks and a list of around 800 wines. Events can be held here for up to 80 guests.
Recognition
Ambience
Details
History
High quality cooking
Concept Embodying the Frankfurt spirit, a cosmopolitan cuisine takes center stage on the 53rd floor of the Main Tower. From 9 PM, the lounge can be visited even without ordering dinner. Menu available in 5 or 6 courses with upgrade options. Cuisine Style Modern, French-rooted cuisine with Japanese influences. Chef Martin Weghofer offers aromatic dishes such as lake trout with kohlrabi, premium lobster with corn salad, or perfectly cooked sweetbreads with white Italian cured pork belly (lardo). As an additional course, the kitchen recommends Japanese Wagyu with porcini mushrooms and white truffle. Wine The wine pairing is perfectly tailored to the menu, and the list also features German and international wines. Atmosphere In the modern setting, you become part of the Frankfurt skyline, looking out over the pulsating metropolis from nearly 190 meters high. Verdict Excellent location with panoramic views and a culinary experience in stylish interiors.
High above the city's rooftops – on the 53rd floor at a height of 187 meters – a beautiful view of the city awaits guests. Additionally, an excellent six-course menu featuring veal and silver ling is served.
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