Celebrated table

Le Suquet - Sébastien Bras

Le Suquet - Sébastien Bras in Laguiole, France: charcoal BBQ cooking from the Aubrac plateau, awarded two Michelin stars in 2026.

The story

Le Suquet - Sébastien Bras in Laguiole: BBQ Restaurant with Two Michelin Stars (2026)

Le Suquet - Sébastien Bras sits on the Route de l'Aubrac in Laguiole, France, and works as a BBQ restaurant built on charcoal and open-fire cooking. The Michelin Guide awarded it two stars in 2026 for excellent cooking.

Cooking from the Aubrac plateau

Sébastien Bras draws on the land around the restaurant for a contemporary take on regional produce. The repertoire leans heavily on vegetables, and the set menus alternate between garden plates and meat. Kid goat is roasted over charcoal, and rhubarb is poached in gentian. The Smart Green Guide gave the restaurant five radishes in 2026.

The room and the menus

The dining room is lit by daylight through stone and glass, with a clean, uncluttered design and a wine cellar on site. Three set menus run from 215 € to 300 €: Le Goût du Suquet, Le Goût du jardin, and Le Goût de l'Aubrac. The jardin menu is built around vegetables and ends with two desserts.

Recognition

Awards & accolades

2026
Michelin
2 Star
2 Star
2026
We're Smart Green Guide
5 Radishes
5 Radishes

Ambience

A glimpse inside

Details

At a glance

Michelin 2026 — 2 Star
We're Smart Green Guide 2026 — 5 Radishes
Cuisines BBQ
Services Accomedation, Air Conditioning, Bar, Breakfast, Catering, Dinner, Events, Fine Dining, Interesting Wine List, Lunch, Meal Kits, Outdoor Seating, Parking, Pets Allowed, Private Chef, Private Parties, Private Room, Table Service, Vegan, Vegetarian, Wheelchair Access, Wi-Fi, Wine Pairing

History

On the record

Location

Find us

Route de l'Aubrac, Laguiole, 12210, France
Laguiole, France
+33 5 65 51 18 20
reser@bras.fr
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