The story
Prelude, at 333 Battery St. in San Francisco, is an American and Southern American restaurant listed as Recommended in the Michelin Guide for 2026. It is part of the Omakase Restaurant Group.
The kitchen publishes a daily menu alongside a separate tasting menu. Both sit within its American and Southern American cooking. Prelude serves breakfast, lunch and dinner at the table, and offers takeaway for those eating elsewhere.
A bar anchors the room, with its own list of cocktails and beer. The wine list earned a Wine Spectator Best of Award of Excellence in 2025. Private dining and events are also available for groups.
Recognition
Ambience
Location