United States of America
7 restaurants in Paradise Valley recognised by Wine Spectator. The ones most guides agree on come first.
1 guide · 5700 E. McDonald Drive, Paradise Valley, Arizona
Elements brings refined American cuisine and sweeping desert views to Paradise Valley, honored with a Wine Spectator Best of Award of Excellence.
1 guide · 6300 N. Scottsdale Road, Scottsdale, Arizona
Since 1979, Fogo de Chão has brought the fire of Southern Brazilian churrasco to Paradise Valley, with gaucho-style meats and a Wine Spectator-honored cellar.
1 guide · 5445 E. Lincoln Blvd., Paradise Valley, Arizona
Hearth '61 in Paradise Valley brings American and Mediterranean cuisine together, earning Wine Spectator recognition for its thoughtfully curated wine program.
1 guide · 7500 E. Doubletree Ranch Road, Scottsdale, Arizona
Chef Richard Blais brings "messy delicious" Italian cuisine to the Grand Hyatt Scottsdale — housemade pastas, wood-fired steaks, and a Wine Spectator-honored cellar.
1 guide · 10637 N. Tatum Blvd., Phoenix, Arizona
Rusconi's American Kitchen in Paradise Valley brings refined American cuisine and a Wine Spectator-recognized wine program to North Phoenix.
1 guide · 6316 N. Scottsdale Road, Scottsdale, Arizona
The Fat Ox in Paradise Valley brings serious Italian cooking to Scottsdale, backed by a Wine Spectator Best of Award of Excellence.
1 guide · 6114 N. Scottsdale Road, Paradise Valley, Arizona
Weft and Warp in Paradise Valley brings Mediterranean cuisine and a Wine Spectator-recognized wine program to Scottsdale Road.