Türkiye
7 restaurants in Kanlıca recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
2 guides · Yeniköy, Köybaşı Caddesi No:153, Sarıyer, Istanbul, 34464, Türkiye
Mediterranean and Turkish cooking from chef Burçak Kazdal on Köybaşı Caddesi, with produce from the restaurant's own farm. Gault&Millau 14.5 and Michelin Recommended, 2026.
1 guide · İstinyePark AVM, Pınar, Katar Cad No:11, 34460 Sarıyer/İstanbul
Discover how Italy’s oldest pastry house brings its celebrated sweets and aromatic coffee to Istanbul, earning top marks from Gault & Millau.
1 guide · Haydar Aliyev Caddesi No:186/A, Tarabya/Sarıyer, Istanbul, 34457, Türkiye
Since 1966, Kıyı Restaurant on the Bosphorus in Tarabya has been serving exceptional seafood. A Michelin Recommended spot in Istanbul.
1 guide · Yeniköy, Köybaşı Caddesi No:158 D:B, Sarıyer, Istanbul, 34464, Türkiye
Chef Sara Tabrizi and Sevtap Dilekci’s meze-focused restaurant in Yeniköy, Istanbul. A regular’s spot with classic Turkish flavors and modern touches. Michelin Recommended 2026.
1 guide · Yeniköy, Köybaşı Cad. No:158B Sarıyer/İstanbul
A meze-focused kitchen in Istanbul shaped by Chef Sara Tabrizi’s precise technique and a dual identity that shifts from refined dining to lively evening gatherings.
1 guide · Pınar Mah., Katar Cad, Pınar, İstinye Park AVM No:73, 34460 Sarıyer/İstanbul
Founders Defne Şengül and Metehan Çulha apply technical precision to raw seafood at this Gault&Millau rated sushi spot.
1 guide · Yeniköy, İskele Sok. No:3 34464, Sarıyer/İstanbul
Chef Kaan Kayhan guides seasonal fish and traditional mezes at this award-winning Kanlıca table, earning a twelve and a half score from Gault&Millau.
