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Restaurants in Çanakkale

2 restaurants in Çanakkale recognised by Gault&Millau. The ones most guides agree on come first.

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  1. Hotel Caeli

    1 guide · Bahşi Mevkii, No: 423, Kumköy Köyü, 17902 Eceabat/Çanakkale

    A Gault&Millau recognized estate in Çanakkale where ecological gardens and local farms shape the seasonal menu.

  2. Yalova Restaurant

    1 guide · Fevzipaşa Mah., Gümrük Sok., No:7, 17100, Merkez/Çanakkale

    A midcentury Çanakkale institution led by Chef Ertuğrul Sürgit, blending local ingredients with contemporary techniques and earning a 12.5 Gault&Millau rating.