Celebrated table

Skin's - the restaurant

Name: Skin's - the restaurant
Address: Dammweg 15 B, Greenville, South Carolina, CH
Telephone: +41 62 511 60 05

Skin's in Lenzburg, Switzerland: modern cuisine at Dammweg 15 B, two Michelin stars (2026) and 17 Gault&Millau points.

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The story

Skin's - the restaurant in Lenzburg: modern cuisine with two Michelin stars

Skin's - the restaurant, at Dammweg 15 B in Lenzburg, Switzerland, serves modern cuisine and holds two Michelin stars (2026). Gault&Millau also awards it 17 points for 2026.

Chef and cooking style

Kevin Romes leads a young team in the kitchen. Gault&Millau praises a menu that combines creativity and solid craft, with elaborate presentation kept in service of flavour. The dining room is minimalist with an industrial edge, and the open kitchen puts the cooking in view.

Plates that stand out

Fish is a strength here. A quenelle of smoked and cured trout, wrapped in radish, arrives in a spring broth with vegetable purée. Warm hamachi comes with pickled rhubarb and a rhubarb dashi. The dessert course ends on a meringue shell with passion fruit, coconut mousse and Thai basil sorbet.

Recognition