The story
Jungsik Seoul serves contemporary Korean cooking at 11 Seolleung-ro 158-gil in Seoul. It holds two Michelin stars as of 2026, cited for excellent cooking.
The second-floor main dining hall has tables for one to six guests, and children 13 and older are welcome. Upstairs, a private room seats two to eight people, with the same menu and no extra charge. The first-floor Jungsik Space is set up for events, with dining for up to 32 or standing parties of 80.
Wine Spectator gave the list a Best of Award of Excellence in 2015. It accompanies the dining course served in the main hall and the private room, and it is one of the reasons this Korean kitchen draws guests who care about what is in the glass.
Recognition
Location