Celebrated table
The story
La Brasserie at Mandarin Oriental Al Faisaliah serves a contemporary multi-cuisine menu at King Fahad Road, 12212 Riyadh. Gault&Millau awarded the restaurant 14 points for 2026, one of the clearest markers of its standing in the Riyadh dining scene.
The restaurant runs breakfast, lunch and dinner buffets built around interactive stations, so guests can watch dishes being prepared. An à la carte menu sits alongside the buffets for diners who prefer to order. The multi-cuisine approach means one table can move from one style to another over the course of a meal.
The restaurant sits inside the Al Faisaliah hotel complex on King Fahad Road in Al Olaya. The venue describes its ambiance as impeccable, a room where a long, unhurried dinner feels easy to settle into.
Recognition
Ambience
Details
History
Located over two hundred meters above the ground, the table is one of the capital's most spectacular experiences. Situated at the top of the Al Faisaliah Tower, in an astonishing globe offering an exceptional 360° view of Riyadh, the restaurant ensures one of the country's chicest moments, with a European-inspired cuisine without misstep, in a hushed and intimate setting, where business meals and candlelit dinners come naturally. In this subdued atmosphere, with an illuminated evening view of Riyadh, couples enjoy an affordable, serious menu, delivering classics of very good standard: smoked salmon, cucumber pickles, lemon and saffron gel, paccheri with pea and morel sauce, roasted chicken with herbs ,a chocolate Sacher tart. After dinner, a visit to the observation deck is a highlight, with its large glass terrace. Impeccable service.
Location
Facebook
Instagram