The story
Palace Garden is a Cantonese restaurant on Level 3 of Grand Lisboa Palace Macau, Rua do Tiro, Cotai, in Taipa, and it holds a Forbes Travel Guide Five-Star rating for 2026.
Chef Chong reinterprets imperial Cantonese cuisine for contemporary tastes. The style is modern and dynamic, built on refined technique. The kitchen serves dim sum and a full dinner menu, so the same ideas appear across both services.
The dim sum spread includes crystal blue prawn dumplings and pork dumplings with aged mandarin peel. At dinner, the partridge bisque is a rich, flavorful soup. The crystal tiger prawn arrives with 52-month-aged Iberico ham and a 25-year-aged balsamic vinaigrette, a pairing that shows how the kitchen handles aged ingredients.
Five private dining rooms seat between six and 12 guests, each with its own motif. The Fan Room draws on fans used by royal courtesans, and the Butterfly Room is filled with butterfly artwork. The wine list holds more than 1,400 labels and earned a Wine Spectator Best of Award of Excellence in 2022. The eight-course Prestige Set Menu comes with vintage wine pairings, and a premium Chinese tea pairing is also available.
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Reinterpreting imperial Cantonese cuisine for contemporary tastes, chef Chong is known for his dynamic, modern style and masterful techniques. Experience a sampling of flavors with a delicious dim sum spread where signatures like crystal blue prawn dumplings and pork dumplings with aged mandarin peel will delight the palate. Or, for dinner, try the partridge bisque, a rich and flavorful soup, alongside a crystal tiger prawn, served with 52-month-aged Iberico ham and a 25-year-aged balsamic vinaigrette dressing.Discover premium Chinese tea selections, such as Ming Qian Shi Feng Long Jing Tea from the mountains outside of Hangzhou or the fruity, floral An Ji White Tea known for its health benefits.Let one of five private dining rooms immerse you in art and decadence. Accommodating between six and 12 guests, each room boasts a different dazzling motif: the Fan Room takes inspiration from the delicate Eastern and Western fans used by royal courtesans, while the Butterfly Room features a kaleidoscope of butterfly artwork.Oenophiles will be impressed with the extensive trove of more than 1,400 wine labels. For a beautifully balanced meal, try the Prestige Set Menu — an eight-course menu paired with specially selected vintage wines. A premium Chinese tea pairing is also available if that’s more your speed.After passing through a grand gate resembling the Chateau de Versailles in France, you will enter a majestic, garden-like setting rooted in art and imagination. No matter where you sit in this maximalist Macau restaurant, you’ll be transported to a world of luxury and opulence and treated like royalty while you’re there.
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