San Martino

The story

San Martino in Scorzè: Modern Cuisine with a 2026 Michelin Star

San Martino is a modern cuisine restaurant in Scorzè, Italy, at Piazza Cappelletto, 1. It holds a Michelin star (2026) for high quality cooking, and its menu follows the seasons of the Veneto.

Cooking that reworks Venetian tradition

The kitchen plays with Venetian culinary tradition, reworking familiar dishes with unexpected flavour details. The menu respects seasonal produce from land, water and garden, so the plates shift as ingredients change. Gambero Rosso awarded the restaurant two forks in 2022.

Wine and the cellar table

The wine list is one of the restaurant's stated strengths, and it offers an exclusive table in the cellar for guests who want to dine among the bottles. The website presents wine and cooking as one shared passion, crediting Michela and Raffaele. The dining room is air conditioned.