The story
Per Me Giulio Terrinoni serves seafood and classic cuisine at vicolo del Malpasso 9 in Rome, and holds one Michelin star (2026) for high quality cooking. The We're Smart Green Guide also awards it 3 Radishes for 2026.
The kitchen focuses on classic cuisine and seafood. The Michelin citation credits the quality of the cooking itself. A Chef's Table is among the dining options, so guests can choose a more intimate way to eat.
The restaurant lists fine dining, an interesting wine list and a cantina, the wine cellar section of its website. Outdoor seating and air conditioning are both available. The team also runs a Market Experience and a catering service.
Recognition
Ambience
Location