Venissa

The story

Venissa in Burano: Contemporary Seafood Cooking and a Michelin Star

Venissa, in Burano near Venice, is a contemporary seafood restaurant at fondamenta Santa Caterina, 3 Venezia, and holds one Michelin star for 2026. The kitchen draws on the estate's garden and the surrounding lagoon.

Cooking across two rooms

Ristorante Venissa offers an environmentally minded menu that combines local flavours with reflections on the lagoon. Gambero Rosso awarded it two forks in 2022. The Osteria Contemporanea is the more convivial option, with cicchetti, first courses from the garden and the lagoon, and fish for sharing at the table.

Vines and wine

Tasting experiences start in the vineyard and continue into the glass, tracing the history of the wines made on the estate. Visitors can also tour the estate, taste wines, and browse the wine shop. Wine pairing is available with meals.