The story
Graf Everstein stands at Amtstraße 6 in Polle, Germany, where the kitchen cooks Classic Cuisine and Country Cooking with Mediterranean and fusion influences. The Michelin Guide gave it a Bib Gourmand in 2026 for good-quality, good-value cooking.
The Schlemmer Atlas awarded the restaurant two Kochlöffel in 2026. The guide places it in a small village on the Weser, with a view of the river and the Weser Uplands. For the table, its recommendation is pan-seared sea bass fillet with a glass of Chardonnay.
The restaurant lists Classic Cuisine, Country Cooking, Fusion and Mediterranean among its cuisines. Guests can choose the set lunch menu or sit outside when the weather allows.
Recognition
Ambience
Details
History
good quality, good value cooking
A small village on the Weser. The restaurant offers a breathtaking view of the river and the Weser Uplands. Best enjoyed with pan-seared sea bass fillet and a glass of Chardonnay.