The story
Restaurant Ziegler, at Sachsenstraße 39 in Hirschberg an der Bergstraße, serves contemporary cooking with international influences. Michelin awarded it a Bib Gourmand in 2026.
The Hahn family runs the house, and the cooking is classic and modern German with a few international touches. The focus is the product and a plain, honest plate: as they put it, a Wiener Schnitzel is a Wiener Schnitzel. Guests choose à la carte or a four-course menu. The Schlemmer Atlas gave 2.5 Kochlöffel in 2026 and names beef tartare, pink saddle of venison and a tonka bean tartlet.
Each table is given out only once per evening, so dinner is not rushed. Lunch is also served from Friday to Sunday.
Recognition
Ambience
Location