The story
Das Weisse Haus is a Mediterranean and world cuisine restaurant at Neumühlen 50 in Hamburg, rated 2.5 Kochlöffel by the Schlemmer Atlas in 2026.
The kitchen gives familiar dishes a modern reading. Königsberg meatballs are made from pike-perch, and anglerfish comes as a pot roast. A vegan summer menu runs from 13 June to 30 August 2026, and a children's menu sits alongside the main card.
The restaurant occupies a cozy, historic captain's house at the museum harbor. Weddings and company celebrations are also held here, and the restaurant's site lists an option to reach it over the Elbe.
Recognition
Details
History
Cozy historic captain's house at the museum harbor. The kitchen offers many modern interpretations of classic dishes, such as Königsberg meatballs made from pike-perch or anglerfish pot roast.
Location
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