The story
In Vino Veritas is a modern international restaurant at Steinacher Straße 9 in Haslach im Kinzigtal, with Mediterranean influences on the menu and a wine list built around Baden bottles. The Michelin Guide listed it as Recommended in 2026.
Ralf and Inga Müller bought the former Küferstube in 2012 and renovated it with close attention to detail. Their kitchen cooks international food that is light and modern, built on market-fresh, natural ingredients. They say they aim to serve wholesome food produced responsibly, and they also run gourmet cooking courses in the restaurant.
The starters include a red beet carpaccio with goat's cheese, aged balsamico and caramelised walnuts. Mains range from a wild mushroom risotto and saffron-sauced zander to a Hereford entrecôte with café de Paris butter. Dessert might be a crème brûlée flavored with tonka bean and served with salted caramel ice cream.
The vine arbour courtyard has rustic tables for 60 guests and a relaxed mood, serving simple, good regional dishes. The wine list pairs Baden bottles such as Oberkircher Riesling with Italian choices. The restaurant also hosts private celebrations, including birthdays and weddings, with a personal menu. The Schlemmer Atlas awards it 1.5 Kochlöffel and notes eight double rooms and apartments in the same house.
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