The story
Hotel Hofgut Sternen - Schwarzwaldstube is at Höllsteig 76 in Breitnau, Germany, serving Badische cuisine, the regional cooking of Baden. The Schlemmer Atlas gave it 1.5 Kochlöffel in 2026, and the house also offers a vegan menu.
The kitchen works from old Black Forest recipes and gives them a newer twist. The house describes its cooking as fresh and built around local produce. Vegan and vegetarian dishes sit alongside the traditional plates.
The restaurant is one of several venues at the Hofgut Sternen, including the SteigenHaus and WaldGold | RavennaStube. The site says the venues serve hotel guests, day visitors and private celebrations. The Schlemmer Atlas entry also highlights the property's own glassworks and cuckoo clocks.
Recognition
Ambience
Details
History
The historical gem at the foot of the Ravenna Gorge showcases its own glassworks, cuckoo clocks, and other fine craftsmanship, including culinary craftsmanship, for example. There is even a vegan menu.
Location
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