Oxte

The story

Oxte Paris: Mexican haute cuisine at 5 rue Troyon, one Michelin star 2026

Oxte sits at 5 rue Troyon in Paris's 17th arrondissement, where chefs Kike Casarrubias and Mon Estrada cook a contemporary Mexican menu shaped by French fine dining. The Michelin Guide awarded the restaurant one star in 2026 for high quality cooking.

Cooking from memory

The chefs draw on Mexican roots and their careers in French haute gastronomie. Each dish is built around a memory, and the team starts with the product and respect for its origin. Their Mexican kitchen reads as precise and personal rather than nostalgic.

An intimate table

The restaurant describes its service as intimate and emotional. The aim is to create a lasting memory for each guest, not only to surprise them. Tradition and creativity meet in the same plate, and the kitchen holds three radishes from We're Smart Green Guide for 2026 alongside its Michelin star.