The story
Mielcke & Hurtigkarl is a fine dining restaurant at Frederiksberg Runddel 1 in Copenhagen, awarded Masters level by the White Guide in 2026. It sits inside Frederiksberg Garden, in an orange house with large white-framed windows.
The White Guide describes a wide garden path leading up to the house. Inside is a large, aristocratic room decorated with nature motifs, where guests are seated at big round tables. Outdoor seating, parking and wheelchair access are also listed.
The full experience here is the Metamorphoses menu, the choice the White Guide's reviewers made for their own evening. The restaurant also carries a Michelin Recommended listing for 2026. Vegetarian dining and wine pairing are both on offer.
Wine plays a large part in the calendar. In March 2024 the kitchen cooked a tailored version of its grand menu for the world premiere of Bollinger's La Grande Année 2015 and Rosé 2015. A June 2023 dinner with California's Gavin Chanin poured ten of his Chardonnays and Pinot Noirs. The house also hosts private dining and parties.
Recognition
Ambience
Details
History
Frederiksberg Garden has always been a wonderful place to visit. But the joy feels naturally greater this time, as we walk up the wide garden path toward the orange‑colored house with its large, white‑framed windows, where Mielcke and Hurtigkarl have taken up residence. A historic and inviting gastronomic refuge in the middle of the capital’s hustle and bustle. Inside the large, aristocratic, nature‑adorned room we are seated at one of the big round tables and choose the full experience with the Metamorphoses menu. A title that, together with a pleasant reception, supports the built‑up expectations. We are ready for a “transformative” evening.
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