The story
Hua Chi 88 in Yanji serves Jiangsu Cuisine on the 2nd floor of the Hyatt Regency at 88 Huachi Street, and it holds a Michelin Recommended listing for 2026.
The menu follows Suzhou culinary traditions, with authentic Suzhou-style dishes shaped by seasonal and mindful eating. The open kitchen puts the work in view. Guests can watch the chefs at their stations and see how each dish comes together before it arrives at the table.
The décor draws on the ancient streets and waterways of Suzhou, giving the room the feel of a canal town. The Black Pearl Restaurant Guide has listed Hua Chi 88 for seven consecutive years and awarded it one Diamond in 2026. The Jiangnan cuisine here pairs well with that setting, which keeps the focus on the food.
Recognition
Details
History
Hua Chi 88 has been honored in the Black Pearl Restaurant Guide for seven consecutive years. Designed to evoke the charm of a Jiangnan water town, the restaurant immerses guests in the timeless beauty of Suzhou, with décor reminiscent of its ancient streets and waterways. Staying true to Suzhou’s culinary traditions, Hua Chi 88 embraces the local philosophy of seasonal and mindful eating, serving authentic Suzhou-style dishes. At the heart of the dining experience is an open kitchen, where chefs orchestrate a symphony of flavors—guests can witness the artistry behind each dish and savor the essence of Jiangnan cuisine.
Location