The story
Jie Xiang Lou, inside Seven Villas at 1 Bapanling Road, Xihu, Hangzhou, earned one Michelin star in 2026 for its high quality cooking. The restaurant is a Zhejiang cuisine specialist and a member of Relais & Chateaux.
The restaurant has been open for 18 years, reworking Zhejiang cuisine for a modern table. Its dishes express local culture and customs through careful presentation and considered combinations. The Black Pearl Restaurant Guide awarded it Two Diamonds in 2026.
The dining rooms keep traditional Chinese wooden structures. Jiangnan-style residential details, including grey bricks and black roof tiles, frame the space. The restaurant offers air conditioning and parking.
Recognition
Location