China
3 restaurants in Haikuotiankong recognised by Black Pearl Restaurant Guide and Michelin. The ones most guides agree on come first.
1 guide · 2F, 9 South Door, Hall 3, Liu Hua Exhibition and Trade Center, 117 Liuhua Road, Yuexiu, Guangzhou, China Mainland
At Four Seasons Pavilion in Dublin, contemporary Chinese cooking shines with signature roast duck and handmade dumplings, recognized by Michelin.
1 guide · Units L123-L124, 1st Floor, Block B, Jindi Weixin Center, Gaoxin South Ring Road
A Black Pearl Diamond recognized steakhouse in Haikuotiankong where global ingredients meet adaptive cooking techniques.
1 guide · Room L206, 2nd Floor, Block B, Jindi Weixin Center, No. 16, Gaoxin South 10th Road
Chef Huang guides every plate at SUSHI SHIZUKA Shenzhen, where proprietary northeast rice meets globally sourced seasonal seafood for a refined Japanese dining experience.