The story
Le Bouchon et l'Assiette is a gastronomic restaurant in Soignies, at chemin du Saussois 5a, where terroir cooking earned Gault&Millau 15 points in 2026 and a Michelin Recommended mention the same year.
The kitchen works mainly through set menus. The Gourmet menu runs five services for 72 €, the Confiance menu costs 85 €, and the Épicure menu costs 115 €, all listed for June and July 2026. Dishes on the Gourmet card include marbled skate wing with capers and citrus, and a frozen olive parfait served with two kinds of strawberry. A wine pairing or an alcohol-free pairing can be added to each menu.
At lunch on Mondays, Thursdays and Fridays, the market menu offers a three-course option for 42 €.
The restaurant sits in an old building that has been luxuriously restored, in the countryside just outside Soignies. Guests can dine outdoors when the weather allows. The team also handles catering and private parties, and a meeting room seats up to 25 people.
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